The hotplateYou can only use the hotplate when the lid is open. If you have anytrouble lighting a hotplate burner turn all hotplate control knobs off
Z C M 5 6 0 011The hotplateFor your safety1 Take care to avoid burns and scalds when you arereaching across the hotplate.2 Use pans with flat bases.
Helpful hints1 Keep flames under the base of pans. Ifthe flames lick round the sides of thepans you are wasting gas.2 Only heat the amount of liquid
The fan ovenBefore you use the oven you should wipe it out with a damp cloth toremove any dust.The fan circulates hot air in the oven to give an even
Batch bakingThe fan oven cooks evenly on all shelf levels. This is especially usefulwhen you want to batch bake on three shelves. Make sure the shelv
The gas top ovenBefore you use the oven you should wipe it out with a damp cloth toremove any dust.You can only cook on one shelf at a time. You shoul
Helpful hints 1. Arrange the oven shelves in the required positions before switchingthe oven on.2. Place dishes centrally on different shelves rather
Oven Cooking Chart - Main fan ovenThe oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by
Food Cookingtemp (°C)Approximatecooking time (m)Casseroles Beef/lambChickenConvenience FoodsFishFish Pie (Potato Topped)Fruit Pies, CrumblesMilk Puddi
Food Cookingtemp (°C)Approximatecooking time (m)Vegetables: Baked Jacket PotatoesRoast PotatoesStuffed MarrowStuffed TomatoesYorkshire Puddings: La
IntroductionThis dual fuel cooker has been designed and manufactured to all thenecessary British Standards. It also carries the C.E. mark. It is impor
Roasting chartMEAT TEMPERATURE COOKING TIMEBeef 160 - 180°C 20 - 35 min per ½kg/1lband 20 - 35 min overBeef,boned160 - 180°C 20 - 35 min per ½kg/1lban
Oven cooking chart - Second ovenThese instructions are for cooking in the oven after it has been pre-heated for 20 minutes.The recommended shelf posit
FoodGasmarkShelfpositionApproximatecooking timePoultry: ChickenDuck and duckling55Shelf on oven baseShelf on oven base20 mins. per ½kg (1lb) and 2
FoodGasmarkShelf positionApproximatecooking timePuddings: Milk puddingBaked sponge puddingBaked custard2332222 hrs. approx.45 - 60 mins.50 - 60 mins.N
Defrost featureUses of defrost featureThis fan oven function defrosts most foods faster than moreconventional methods. It is particularly suitable fo
Things to noteWhen defrost is selected, the oven indicator neon may come ON. It willstay ON until the oven reaches room temperature and then go OFF.It
The electronic timerPlease note that this is a 24 hour clock, for example 2.00 pm is shownas 1400.In the following pages we explainhow to set the cont
When you are using the minute minder you can make the clockshow the time of day by turning the selector knob to 'manual'. The bellsymbol wil
3 How long will the food take to cook?Turn the selector knob to'cook time'. Then turn thesetting knob until the lengthof time you
Hints and tips for automatic cooking1 Check the instructions for setting the automatic controls until you arefamiliar with the timer operation.2 If th
Lighting the cooker 4The grill 7The hotplate 10The ovens 13Oven cooking charts - Main fan oven 17Roasting chart 20- Second oven 21Defrost featur
Care and cleaningDo not use any polishes, caustic cleaners, abrasives, washing soda orsoap powder except those recommended in this booklet.Please note
Clean the burner crowns by soaking them in very hot soapy water.You can remove any stubborn stains by scouring with a soap filled padsuch as 'Bri
The main fan oven The top, sides and back of your oven are coated in a special materialwhich helps to keep itself clean. Follow these simple rule
Main oven cleaning cycleYou need to follow the cycle to keep the inside of the oven in goodcondition. The type of cooking you do will affect how ofte
Top oven cleaning cycle1. Remove the oven shelf.2. Set the oven to mark 5 for atleast 30 minutes.3. Turn the temperature up to mark7 for 2 hours or u
Cleaning between the outer and inner doorglass.You can remove the glass from the oven door if you need to.To remove the outer glass1 Open the door so
Installing the cooker Location36Z C M 5 6 0 0Installation For your safetyThis cooker must be installed and serviced by a competentperson as sta
PositioningThe diagram shows how close to the cooker cupboards, shelves,curtains and so on can be fitted. Look at the diagram and carefully readthe in
General informationMoving your cookerYou may damage some soft or badly fitted floor coverings when youmove the cooker. The floor covering under the co
If the ignition system doesn't work there may be a fault with theelectrical supply. First, check the socket by trying out another piece ofelect
Lighting the cookerThe system works by means of an electric spark system. Details aboutthe plug are given on page 38. HotplateTo light1. Lift up the l
What is wrong and why?We strongly recommend that you carry out the following checks on yourcooker before calling a Service Engineer.ProblemThe grill o
ProblemThe oven fan is noisyCheckCheck that the cooker is properly installed and is level.Check that shelves and bakeware are not vibrating in contact
Service and spare partsHelp us to help youPlease determine your type of enquiry before writing or telephoning.ServiceIt is a recommendation by the man
Customer care departmentFor general enquiries concerning your Zanussi cooker or furtherinformation on Cooking, Cooling or Washing products, you are in
Guarantee ConditionsStandard guarantee conditionsWe, Zanussi, undertake that if within 12 months of the date of the purchase this Zanussiappliance o
TECHNICAL DATADIMENSIONS Height Width DepthHeight to hotplate 900mm (nominal) 600mm (nominal) 600mm(to front of doorpanel)Space for fixing at hotplat
IMPORTANT - SAFETY REQUIREMENTSThis appliance must be installed in accordance with the Gas Safety (Installation and Use) RegulationsCurrent Editions a
INSTALLATION1. PARTS REQUIREDThe loose hotplate parts are packed in the polystyrene fitment on top of the hotplate.2. LEVELLING THE APPLIANCEIf th
4. CONNECTING TO GASThis appliance is designed to be installed with anappliance flexible connection only. Supply piping shouldnot be less that R³/8.
If the wiring is extended or a completely new cable fitted a3-pin 13 amp plug should be fitted. (See Fig.4a). Connect thewires as follows:BROWN to the
Grill/second ovenThe grill and the second oven are operated by the same control so youcannot use them both at the same time.To light:1 Open the door.2
10. CHECKING THE MAIN OVENCONTROLS TO SET THE TIME OF DAY (see Fig.5)1. Turn on the electricity supply and ensure that thethermostat is in the off po
PART NO: 311336506
To turn off any burner1 Push in the control knob and turn it to the off position. This is shownby a large dot.Main fan ovenThe main oven is an elect
The grillThe grill is a high-speed grill. The instructions below tell you how to varythe heat setting and how to change the height of the grid to suit
GeneralPlate warmingYou can use the grill compartment to warm plates when you areusing the oven.PreheatingYou don't usually need to preheat the g
The grill pan and handleThe grill pan is supplied with a removable handle.To attach the handle, place the wirework under the cut out in the pan sothat
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