GETTING STARTED?EASY.User ManualZOB22701XUEN User ManualOven
FoodTop / Bottom Heat Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionBiscuits /pastrystrips -two levels- -
FoodTop / Bottom Heat Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionScones1) 200 3 190 3 10 - 20 In a baki
FoodTop / Bottom Heat Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionEnglishroast beef,rare210 2 200 2 50 -
GRILLINGPreheat the oven for 3 minutes.Use the fourth shelf position.Set the maximum temperature.FoodQuantity Time (min)Pieces Quantity (kg) 1st side
DRYING - FAN COOKING• Cover trays with grease proof paper or bakingparchment.• For a better result, stop the oven halfwaythrough the drying time, open
Food FunctionAccesso-riesShelfpositionTemper-ature(°C)Time (min) CommentsSmallcakeTrue FanCooking /Fan Cook-ingBakingtray2and4150 -16020 - 35 Put 20 s
Food FunctionAccesso-riesShelfpositionTemper-ature(°C)Time (min) CommentsBeefburger6 pieces,0.6 kgGrilling Wireshelf anddrippingpan4 max. 20 - 30 Put
AQUA CLEANThis cleaning procedure uses humidity to helpremove remaining fat and food particles from theoven.1. Put 300 ml of water into the cavityembo
8. Clean the glass panel with water and soap. Drythe glass panel carefully.When the cleaning is completed, install the glasspanel and the oven door. D
SERVICE DATAIf you cannot find a solution to the problem yourself,contact your dealer or an Authorised ServiceCentre.The necessary data for the servic
SAFETY INFORMATIONBefore the installation and use of the appliance, carefully read thesupplied instructions. The manufacturer is not responsible for
min. 55020595+-118590min. 56059458947141142154656035min. 1200703320020010060520SECURING THE APPLIANCE TO THECABINETABELECTRICAL INSTALLATIONThe manufa
Energy Efficiency Index 95.3Energy efficiency class AEnergy consumption with a standard load, conventionalmode0.93 kWh/cycleEnergy consumption with a
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• Before carrying out any maintenance, disconnect the appliancefrom the power supply.• Ensure that the appliance is switched off before replacing thel
must have a contact opening width of minimum3 mm.• This appliance complies with the E.E.C.Directives.USEWARNING! Risk of injury, burns andelectric sho
DISPOSALWARNING! Risk of injury orsuffocation.• Disconnect the appliance from the mainssupply.• Cut off the mains electrical cable close to theapplian
DAILY USEWARNING! Refer to Safety chapters.TURNING THE OVEN ON AND OFF1. Turn the knob for the oven functions to selectan oven function.2. Turn the kn
CLOCK FUNCTIONSMINUTE MINDER + END OF COOKINGUse it to set an automatic switch-off time for anoven function.To operate the appliance manuallywithout a
ADDITIONAL FUNCTIONSCOOLING FANWhen the oven operates, the cooling fan turns onautomatically to keep the surfaces of the oven cool.If you turn off the
FoodTop / Bottom Heat Fan CookingTime (min) CommentsTemperature(°C)Shelf posi-tionTemperature(°C)Shelf posi-tionShort-breaddough170 2 160 3 20 - 30 In
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