Zanussi ZCV48300WA User Manual

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Summary of Contents

Page 1 - User Manual

ENZCV48300BAZCV48300WAZCV48300XAUser ManualCooker

Page 2 - General Safety

Symbol Oven function Application100 - 250 Thermaflow® To bake on up to 2 shelf positions at the same time and todry food. Set the temperature 20 - 40

Page 3 - Safety instructions

ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.Clock functions tableClock function Applica

Page 4

The temperature and baking times inthe tables are guidelines only. Theydepend on the recipes and thequality and quantity of theingredients used.Top ov

Page 5

Conventional Baking - Top OvenFood Temperature (°C) Time (min) Shelf posi-tionBiscuits 170 - 190 10 - 20 2Bread 200 - 220 30 - 35 2Bread rolls / buns

Page 6 - Product description

Food Temperature (°C) Time (min) Shelf posi-tionVegetables: Baked Jacket Potatos 180 - 190 60 - 90 2Vegetables: Roast Potatos 180 - 190 60 - 90 2Yorks

Page 7 - Hob - Daily use

Food Temperature (°C) Time (min) Shelf posi-tionQuiches / Flans 170 - 180 25 - 45 3Scones 210 - 230 8 - 12 1 – 3Roasting: Meat, Poultry 160 - 180 Refe

Page 8 - Hob - Care and cleaning

Grilling in generalWARNING!Always grill with the oven doorclosed.• Always grill with the maximumtemperature setting.• Set the shelf into the shelf pos

Page 9 - Oven - Daily use

Notes on cleaning• Clean the front of the appliance with a softcloth with warm water and a cleaning agent.• To clean metal surfaces, use a usualcleani

Page 10 - Oven - Clock functions

Removing and cleaning the doorglasses - main ovenThe door glass in your product canbe different in type and shape fromthe example you see in the image

Page 11 - Oven - Hints and tips

Problem Possible cause RemedyResidual heat indicator does notcome on. The zone is not hot because itoperated only for a short time.If the zone operate

Page 12 - Tips on baking

ContentsSafety information 2Safety instructions 3Product description 6Before first use 7Hob - Daily use 7Hob - Hints and tips8Hob - Care and cleaning8

Page 13

AABMinimum distancesDimension mmA 2B 685Levelling of the applianceUse small feet on the bottom of appliance to setthe appliance top surface level with

Page 14 - 14 www.zanussi.com

Energy efficiencyProduct information for hob according to EU 66/2014Model identification ZCV48300BAZCV48300WAZCV48300XAType of hob Hob inside Freestan

Page 15 - Thermaflow® - Main Oven

Energy consumption with a standard load, fan-forced modeTop oven: 0 kWh/cycleMain oven: 0.89 kWh/cycleNumber of cavities 2Heat source ElectricityVolum

Page 17

www.zanussi.com/shop867307822-B-492014

Page 18 - Troubleshooting

• Unattended cooking on a hob with fat or oil can be dangerousand may result in fire.• Never try to extinguish a fire with water, but switch off theap

Page 19 - Installation

• Make sure to install a stabilizing means inorder to prevent tipping of the appliance.Refer to Installation chapter.Electrical ConnectionWARNING!Risk

Page 20 - Dimension mm

• Do not activate the cooking zones withempty cookware or without cookware.• Do not put aluminium foil on the appliance ordirectly on the bottom of th

Page 21 - Energy efficiency

Product descriptionGeneral overview2134453215432161Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Fan6Shelf positionsCooking

Page 22 - ENVIRONMENT CONCERNS

5Temperature lamp / symbol / indicator forthe main oven6Temperature lamp / symbol / indicator forthe top ovenAccessories• Wire shelfFor cookware, cake

Page 23

Use the residual heat to decreaseenergy consumption. Deactivate thecooking zone approximately 5 - 10minutes before the cooking processis completed.Tur

Page 24 - 867307822-B-492014

Oven - Daily useWARNING!Refer to Safety chapters.Activating and deactivating the top /main ovenIt depends on the model if yourappliance has knob symbo

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