Zanussi ZCV554MW User Manual

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Summary of Contents

Page 1 - User Manual

ENZCV554MWUser ManualCooker

Page 2 - General Safety

Trivet and Grill- / Roasting panWARNING!Be careful when you remove theaccessories from a hot appliance.There is a risk of burns.You can use the trivet

Page 3 - Safety instructions

Tips on bakingBaking results Possible cause RemedyThe bottom of the cake is notbrowned sufficiently.The shelf position is incorrect. Put the cake on a

Page 4

Food Temperature (°C) Time (min) Shelf posi-tionCakes: Flapjack 160 - 170 25 -30 2Cakes: Shortbread 130 - 150 45 - 60 2Cakes: Apple Pie 170 - 180 50 -

Page 5

Food Temperature (°C) Time (min) Shelf posi-tionBiscuits 180 - 190 10 - 20 1 – 3Bread 190 - 210 30 - 35 2Cakes: Small & Queen 150 - 170 18 - 25 1

Page 6 - Product description

Thermaflow® - Main OvenRoastingFood Temperature (°C) Time (min)Beef / Beef boned 170 - 190 20 - 35 minutes per 0.5 kb (1 lb) and 20-30 minutesoverMutt

Page 7 - Hob - Hints and tips

Food Time (min) Shelf positionFish - Whole / Trout / Makarel 10 - 12 2Fillets - Plaice/Cod 4 - 6 2Kebabs 12 - 18 2 - 3Kidneys - Lamb / Pig 6 - 10 2 -

Page 8 - Oven - Daily use

1213. Pull the door trim to the front to remove it.4. Remove the glass panels.To install panels, do the same steps in reverse.Removing and cleaning th

Page 9 - Main oven functions

TroubleshootingWARNING!Refer to Safety chapters.What to do if...Problem Possible cause RemedyYou cannot activate the appli-ance.The appliance is not c

Page 10 - Oven - Hints and tips

Technical dataDimensionsHeight 894 - 912 mmWidth 550 mmDepth 600 mmTop oven capacity 37 lMain oven capacity 74 lLocation of the applianceYou can insta

Page 11 - Tips on baking

ENVIRONMENTAL CONCERNSRecycle the materials with the symbol . Putthe packaging in applicable containers torecycle it. Help protect the environment an

Page 12 - 12 www.zanussi.com

ContentsSafety information 2Safety instructions 3Product description 6Before first use 7Hob - Daily use 7Hob - Hints and tips7Hob - Care and cleaning

Page 13 - Roasting

www.zanussi.com/shop867307070-A-122014

Page 14 - WARNING!

• Unattended cooking on a hob with fat or oil can be dangerousand may result in fire.• Never try to extinguish a fire with water, but switch off theap

Page 15 - Oven - Care and cleaning

• Make sure to install a stabilizing means inorder to prevent tipping of the appliance.Refer to Installation chapter.Electrical ConnectionWARNING!Risk

Page 16 - The back lamp

• Do not activate the cooking zones withempty cookware or without cookware.• Do not put aluminium foil on the appliance ordirectly on the bottom of th

Page 17 - Installation

Product descriptionGeneral overview2134453215432161Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Fan6Shelf positionsCooking

Page 18

Accessories• Wire shelfFor cookware, cake tins, roasts.• Grill- / Roasting panTo bake and roast or as pan to collect fat.• TrivetFor roasting and gril

Page 19 - ENVIRONMENTAL CONCERNS

Cookware made of enamelled steeland with aluminium or copperbottoms can cause the colourchange on the glass-ceramicsurface.Energy saving• If it is pos

Page 20 - 867307070-A-122014

Activating and deactivating the top /main ovenIt depends on the model if yourappliance has knob symbols,indicators or lamps:• The indicator comes on w

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