Zanussi ZEI6840FBV User Manual Page 9

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Hea
t
set-
ting
Use to: Time Hints Nominal pow-
er consump-
tion
1
Keep warm the food you
cooked
as required Put a lid on a cookware 3 %
1 - 2 Hollandaise sauce, melt: but-
ter, chocolate, gelatine
5 - 25 min Mix from time to time 3 – 5 %
1 - 2 Solidify: fluffy omelettes,
baked eggs
10 - 40 min Cook with a lid on 3 – 5 %
2 - 3 Simmer rice and milkbased
dishes, heating up ready-
cooked meals
25 - 50 min Add the minimum twice as
much liquid as rice, mix milk
dishes part procedure
through
5 – 10 %
3 - 4 Steam vegetables, fish, meat 20 - 45 min Add some tablespoons of
liquid
10 – 15 %
4 - 5 Steam potatoes 20 - 60 min Use max. ¼ l water for 750
g of potatoes
15 – 21 %
4 - 5 Cook larger quantities of food,
stews and soups
60 - 150 min Up to 3 l liquid plus ingredi-
ents
15 – 21 %
6 - 7 Gentle fry: escalope, veal cor-
don bleu, cutlets, rissoles,
sausages, liver, roux, eggs,
pancakes, doughnuts
as necessary Turn halfway through 31 – 45 %
7 - 8 Heavy fry, hash browns, loin
steaks, steaks
5 - 15 min Turn halfway through 45 – 64 %
9 Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips 100 %
Boil large quantities of water. Power function is activated.
Care and cleaning
Clean the appliance after each use.
Always use cookware with clean bottom.
Scratches or dark stains on the glass-ce-
ramic cause no effect on how the appli-
ance operates.
To remove the dirt:
1. Remove immediately: melted plastic,
plastic foil, and food with sugar. If not,
the dirt can cause damage to the appli-
ance. Use a special scraper for the
glass . Put the scraper on the glass sur-
face at an acute angle and move the
blade on the surface .
Remove after the appliance is suf-
ficiently cool: limescale rings , water
rings, fat stains, shiny metallic discolor-
ations. Use a special cleaning agent for
glass ceramic or stainless steel.
2. Clean the appliance with a moist cloth
and some detergent.
3. At the end rub the appliance dry with
a clean cloth.
9
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