Zanussi ZBM 878 User Manual

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Summary of Contents

Page 1 - MODEL ZBM 878

2BUILT-IN OVENMODEL ZBM 878INSTRUCTION BOOKLETPlease read this instruction booklet before using the oven

Page 2 - Important Safety Information

11Cookware• Use any oven proof cookware which willwithstand temperatures of 250°C.• Baking trays, oven dishes, etc. should not beplaced directly again

Page 3 - Contents

12How to set the minute minder1) Press button to select the Minute MinderFunction. The relevant pilot light will flashand the control panel will dis

Page 4 - Description of the Oven

13To programme the Oven toswitch on and off1) Carry out the cooking duration setting asdescribed in “To programme the Oven toswitch off”.2) Press butt

Page 5 - Control Panel

14Safety Cut-Off FunctionIf no changes are made to the oven settings, the ovenwill switch off automatically according to thefollowing table:If tempera

Page 6 - How to set the Time of Day

15The Fan OvenThe air inside the oven is heated by the elementaround the fan situated behind the back panel. Thefan circulates hot air to maintain an

Page 7 - Cooking Function Symbols

16Runner positions are not critical, but make sure theshelves are evenly spaced.When cooking more than one dish in the fan oven,place dishes centrally

Page 8 - Defrost Function

17The Conventional OvenWhen using this setting, heat comes from both the topand bottom elements. This allows you to cook on asingle level and is parti

Page 9 - Using the Oven

18Cooking Chart - Fan andConventional OvenThe oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperat

Page 10 - Telescopic shelf supports

19The oven fan operates without heat and circulates theair, at room temperature, inside the oven. Thisincreases the speed of defrosting. However, plea

Page 11 - Programming the Oven

20GRILLING FUNCTION SYMBOLPRE-SET TEMPERATURE: 250°CTEMPERATURE SELECTION 50°C - 250°CGrillingGrilling must be carried out with the ovendoor closed. T

Page 12 - To programme the Oven to

3Installation• This oven must be installed by qualified personnelto the relevant British Standards.• This oven is heavy. Take care when moving it.• Re

Page 13 - Residual Heat Function

21☞How to Use the Inner GrillElementThe inner grill provides quick direct heat to thecentral area of the grill pan. Use the inner grillelement for coo

Page 14 - The Fan Oven

221000 2Rolled joints- 3 180 30-40 20-30 800 4 Quartered chicken - 3 200 25-30 15-201000 2 Chickens - 3 190 30-35 25-30 800 1 Guinea fowl - 2 180 35

Page 15

23The bottom element provides direct heat to the base ofpizzas, quiches or pies, while the fan ensures air iscirculated to cook the pizza toppings or

Page 16 - The Conventional Oven

24Before cleaning always allow the coolingfan to cool the oven down before switchingoff at the electricity supply.The oven should be kept clean at all

Page 17 - Conventional Oven

25FO 0018Oven CavityThe enamelled base of the oven cavity is best cleanedwhilst the oven is still warm.Wipe the oven over with a soft cloth soaked in

Page 18 - Defrosting

26Care of catalytic linersCatalytic liners destroy splashes of food and fatswhen the oven temperature is raised to around 220°C.To aid this process it

Page 19 - Grilling

27Cleaning the hinged grillThis model has been fitted with a hinged grillelement to enable you to clean the roof of the oveneasily.Before proceeding e

Page 20 - How to Use the Thermal Grill

28If something goes wrong SYMPTOM The oven does not come on The oven light does not come on It takes too long to finish the dishes, or they areco

Page 21

29Service and Spare PartsIf you require spare parts or an engineer contact yourlocal Service Force Centre by telephoning:0870 5 929929Your call will b

Page 22 - Baking Function

30Electrical ConnectionThe oven is designed to be connected to 230-240V(50Hz) electricity supply.The oven has an easily accessible terminal blockwhich

Page 23 - Cleaning the Oven

4This appliance complies with the followingE.E.C. Directives:* 73/23 - 90/683(Low VoltageDirective);* 93/68 (General Directives);* 89/336 (Electromagn

Page 24

31Building InPlease ensure that when the oven is installed it iseasily accessible for the engineer in the event of abreakdown.The surround or cabinet

Page 25 - Replacing the Oven Light

5Grease FilterOven LightGrill ElementFanRating PlateAnti-tip shelf (x 2)Description of the OvenGrill trivetGrill/roastingpanRemovablehandlesControlPan

Page 26 - Cleaning the hinged grill

6Control PanelAll the oven functions are controlled by an electronicprogrammer.You can select any combination of cooking function,cooking temperature

Page 27 - If something goes wrong

7☞How to set the Time of DayThe oven has a 24 hour clock.When the oven is first connected to the electricalsupply, the display will automatically show

Page 28 - Peace of Mind for 24 Months

8If the internal temperature is higher than theselected temperature (e.g. when a cookingfunction has been completed and the ovenis still hot) the inte

Page 29 - Installation

9"Fast Heat Up" functionAfter a cooking function has been selected and thetemperature has been adjusted, the cavity willgradually heat up un

Page 30 - Building In

10Before the First UseRemove all packaging, both inside andoutside the oven, before using the oven.Before first use, the oven should be heated without

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