BUILT-IN OVENSZBM 170ZBM 170 LINSTRUCTION BOOKLETPlease read this instruction booklet before using the applianceAU
10How to set the minute minder1) Press button to select the Minute MinderFunction. The relevant pilot light will flash and thecontrol panel wi
11To programme the Oven toswitch on and off1) Carry out the cooking duration setting as describedin To programme the Oven to switch off.2) Press but
12Safety Cut-Off FunctionIf no changes are made to the oven settings, the oven willswitch off automatically according to the following table:If temper
13 Hints and TipsShelf positions are not critical, but make sure theshelves are evenly spaced.When cooking more than one dish in the f
14The Conventional OvenWhen using this setting, heat comes from both the topand bottom elements. This allows you to cook on a singlelevel and is parti
15Cooking Chart -Fan and Conventional OvenThe oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperat
16The oven fan operates without heat and circulates theair, at room temperature, inside the oven. This increasesthe speed of defrosting. However, plea
17GRILLING FUNCTION SYMBOLPRE-SET TEMPERATURE: 250°CTEMPERATURE SELECTION 50°C - 250°CGrillingGrilling must be carried out with the oven doorc
18FHow to Use the Inner GrillElementThe inner grill provides quick direct heat to the centralarea of the grill pan. Use the inner grill element forcoo
191000 2Rolled joints- 3 180 30-40 20-30 800 4 Quartered chicken - 3 200 25-30 15-201000 2 Chickens - 3 190 30-35 25-30 800 1 Guinea fowl - 2 180 35
2 Important Safety InformationIt is most important that this instruction book should be retained with the appliance for future reference. Should theap
20The bottom element provides direct heat to the baseof pizzas, quiches or pies, while the fan ensures air iscirculated to cook the pizza toppings or
21Before cleaning always allow the cooling fan tocool the oven down before switching off at theelectricity supply.This appliance cannot be cleaned wit
22Replacing the Oven LightFO 0287Disconnect the appliance.If the oven bulb needs replacing, it must comply with thefollowing specifications:- Electri
23Something not working SYMPTOMn The oven does not come onn The oven light does not come onn It takes too long to finish the dishes, or they arec
24Electrical ConnectionThe oven is designed to be connected to 230 -240 V (50Hz) electricity supply.The oven has an easily accessible terminal block
25Building InIt is important that the dimension and materials of thesurround or cabinet into which the oven will be built arecorrect and that proper a
26Securing the Oven to theCabinet (Mod. ZBM 170 L)The oven door can be fitted on the right or onthe left.1) Fit the appliance into the cabinet reces
Grafiche MDM - Forlì35678-4901 10/02 From the Electrolux Group. The worlds No.1 choice.The Electrolux Group is the worlds largest producer
3Guide to use the instructionsThe following symbols will be found in the text to guideyou throughout the Instructions:Safety InstructionsStep by step
4Description of the Ovens1. Control Panel2. Grill Element3. Oven Light4. Oven Fan5. Telescopic Runners6. Rating PlateB1B1011Oven accessories 81 2 244
5Control PanelAll the oven functions are controlled by an electronicprogrammer.You can select any combination of cooking function,cooking tempera
6If the internal temperature is higher than theselected temperature (e.g. when a cookingfunction has been completed and the oven is stillh
7Thermal Grilling - This function offers an alterna-tive method of cooking food items, normallyassociated with conventional grilling. The g
8FBefore the First UseRemove all packaging, both inside and outsidethe oven, before using the oven.Before first use, the oven should be heated without
9Condensation and steamWhen food is heated it produces steam in the sameway as a boiling kettle. The oven vents allow some ofthis steam to escap
Comments to this Manuals