Zanussi ZBM170X User Manual

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Summary of Contents

Page 1 - ZBM 170 L

BUILT-IN OVENSZBM 170ZBM 170 LINSTRUCTION BOOKLETPlease read this instruction booklet before using the applianceAU

Page 2 - Important Safety Information

10How to set the minute minder1) Press button to select the Minute MinderFunction. The relevant pilot light will flash and thecontrol panel wi

Page 3 - Contents

11To programme the Oven toswitch on and off1) Carry out the cooking duration setting as describedin To programme the Oven to switch off.2) Press but

Page 4 - Description of the Ovens

12Safety Cut-Off FunctionIf no changes are made to the oven settings, the oven willswitch off automatically according to the following table:If temper

Page 5 - Control Panel

13 Hints and TipsShelf positions are not critical, but make sure theshelves are evenly spaced.When cooking more than one dish in the f

Page 6 - How to set the Time of Day

14The Conventional OvenWhen using this setting, heat comes from both the topand bottom elements. This allows you to cook on a singlelevel and is parti

Page 7 - Defrost Function

15Cooking Chart -Fan and Conventional OvenThe oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperat

Page 8 - Using the Oven

16The oven fan operates without heat and circulates theair, at room temperature, inside the oven. This increasesthe speed of defrosting. However, plea

Page 9 - Hints and Tips

17GRILLING FUNCTION SYMBOLPRE-SET TEMPERATURE: 250°CTEMPERATURE SELECTION 50°C - 250°CGrillingGrilling must be carried out with the oven doorc

Page 10 - Programming the Oven

18FHow to Use the Inner GrillElementThe inner grill provides quick direct heat to the centralarea of the grill pan. Use the inner grill element forcoo

Page 11 - To programme the Oven to

191000 2Rolled joints- 3 180 30-40 20-30 800 4 Quartered chicken - 3 200 25-30 15-201000 2 Chickens - 3 190 30-35 25-30 800 1 Guinea fowl - 2 180 35

Page 12 - Residual Heat Function

2 Important Safety InformationIt is most important that this instruction book should be retained with the appliance for future reference. Should theap

Page 13 - The Fan Oven

20The bottom element provides direct heat to the baseof pizzas, quiches or pies, while the fan ensures air iscirculated to cook the pizza toppings or

Page 14 - The Conventional Oven

21Before cleaning always allow the cooling fan tocool the oven down before switching off at theelectricity supply.This appliance cannot be cleaned wit

Page 15 - Fan and Conventional Oven

22Replacing the Oven LightFO 0287Disconnect the appliance.If the oven bulb needs replacing, it must comply with thefollowing specifications:- Electri

Page 16 - Defrosting

23Something not working SYMPTOMn The oven does not come onn The oven light does not come onn It takes too long to finish the dishes, or they arec

Page 17 - Grilling

24Electrical ConnectionThe oven is designed to be connected to 230 -240 V (50Hz) electricity supply.The oven has an easily accessible terminal block

Page 18 - Hints and Tips

25Building InIt is important that the dimension and materials of thesurround or cabinet into which the oven will be built arecorrect and that proper a

Page 19 - Cooking Chart - Grilling

26Securing the Oven to theCabinet (Mod. ZBM 170 L)The oven door can be fitted on the right or onthe left.1) Fit the appliance into the cabinet reces

Page 21 - Cleaning the Oven

Grafiche MDM - Forlì35678-4901 10/02 From the Electrolux Group. The worlds No.1 choice.The Electrolux Group is the worlds largest producer

Page 22 - Cleaning the Hinged Grill

3Guide to use the instructionsThe following symbols will be found in the text to guideyou throughout the Instructions:Safety InstructionsStep by step

Page 23 - Service and Spare Parts

4Description of the Ovens1. Control Panel2. Grill Element3. Oven Light4. Oven Fan5. Telescopic Runners6. Rating PlateB1B1011Oven accessories 81 2 244

Page 24 - Installation

5Control PanelAll the oven functions are controlled by an electronicprogrammer.You can select any combination of cooking function,cooking tempera

Page 25 - Building In

6If the internal temperature is higher than theselected temperature (e.g. when a cookingfunction has been completed and the oven is stillh

Page 26 - Cabinet (Mod. ZBM 170 L)

7Thermal Grilling - This function offers an alterna-tive method of cooking food items, normallyassociated with conventional grilling. The g

Page 27

8FBefore the First UseRemove all packaging, both inside and outsidethe oven, before using the oven.Before first use, the oven should be heated without

Page 28 - Grafiche MDM - Forlì

9Condensation and steamWhen food is heated it produces steam in the sameway as a boiling kettle. The oven vents allow some ofthis steam to escap

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