Zanussi ZHM 868 Owner's Manual

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BUILT-IN ELECTRIC
DOUBLE OVEN
AND GRILL
ZHM 868
Page view 0
1 2 3 4 5 6 ... 59 60

Summary of Contents

Page 1 -

BUILT-IN ELECTRICDOUBLE OVENAND GRILLZHM 868

Page 2 - IMPORTANT SAFETY INFORMATION

GRILL AND OVEN FURNITUREThe following items of oven furniture have beensupplied with the cooker.1 grill pan1 grill pan handle1 grill pan grid1 trivet1

Page 3 - CONTENTS

The electronic timer can indicate the time ofday, operate as a minute minder andautomatically time the Multifunction main oven. A Auto Symbol ( au

Page 4 - FOR THE INSTALLER

AUTOMATIC TIMER CONTROLThe automatic timer can be used with theMultifunction main oven only.TO SWITCH THE MULTI-FUNCTION OVEN ON AND OFFAUTOMATICALLY1

Page 5 - DESCRIPTION OF THE COOKER

5.Turn the oven control to the correcttemperature and select the required functionusing the multifunction selector.The clock will work out what time t

Page 6 - GETTING TO KNOW YOUR OVEN

At the end of the cooktime the oven will switchoff, the alarm will sound and the auto symbolwill flash. 5.To cancel and return to manual operationpres

Page 7 - CONTROL PANEL INDICATOR

USES OF THE GRILLThe grill is situated in the Top ovencompartment.The grill is a dual circuit grill which means thatthe full area of the grill or the

Page 8 - BEFORE USING THE COOKER

THE GRILL PAN AND HANDLEThe grill pan has a removable handle.To insert the handle, press the button on thehandle with the thumb and pivot the handlesl

Page 9 - THE TRIVET

The grill pan grid is reversible. This is useful ifyou want to cook foods of varying thickness.As a general rule, bread for toasting shouldbe placed o

Page 10 - GRILL AND OVEN FURNITURE

The chart below gives recommended cookingtimes and shelf positions. Remember that theseare a guide and should be adjusted to suitpersonal taste.NoteSh

Page 11 - THE ELECTRONIC TIMER

USES OF THE TOP OVENThe top oven is the smaller of the two ovens.The top oven is a conventional oven i.e. withouta fan. It is convenient where smalle

Page 12 - AUTOMATICALLY

INSTALLATION The cooker must be installed according to theinstructions supplied. Any electrical installationwork must be undertaken by a qualif

Page 13 - MANUAL OR TO CANCEL AN

HINTS AND TIPSUse the top oven when you want to warmplates. Use a setting of 80°C - 100°C on theoven temperature control.

Page 14

When roasting we recommend that you usethe trivet in the meat tin. Fat and meat juiceswill drain into the meat tin below and can beused to make gravy.

Page 15 - THE DUAL GRILL

USES OF THE FAN OVENThe fan oven is particularly suitable for cookinglarger quantities of food. The advantages of fan oven cooking are:PREHEATINGThe f

Page 16 - THE GRILL PAN AND HANDLE

TO FIT THE MAIN OVEN SHELVESThe shelves should be fitted with the straightrods uppermost on the frame and the formstowards the back of the oven. If no

Page 17

USES OF THE CONVENTIONALOVENThis form of cooking gives you the opportunityto cook without the fan in operation. It isparticularly suitable for dishes

Page 18 - GRILLING CHART

HINTS AND TIPSThe middle shelf allows for the best heatdistribution. To increase base browningsimply lower the shelf position. To increasetop browning

Page 19 - THE TOP OVEN

USES OF THE ZONED OVENThis form of cooking is similar to a gas ovenwhere the top of the oven is hotter than thebottom. As there is a difference of up

Page 20

HINTS AND TIPSRemember that the top of the oven is hotterthan the bottom. The approximate differencein temperature between the top and thebottom is 30

Page 21 - TOP OVEN COOKING CHART

28MULTIFUNCTION OVEN COOKING CHARTThe oven temperatures are intended as a guide only. It may be necessary to increase or decrease thetemperatures by a

Page 22 - THE FAN OVEN

USES OF DEFROST FEATUREThis main oven function enables you to defrostmost foods without heat faster than someconventional methods as the oven fancircu

Page 23 - TO FIT THE MAIN OVEN SHELVES

FOR THE USERImportant Safety Information 2Description of the cooker 5Getting to Know Your Oven

Page 24 - THE CONVENTIONAL OVEN

A 1kg/2¼lb oven ready chicken will bethawed in approximately 5 hours. Removethe giblets as soon as possible during thethawing process.Joints of meat u

Page 25

USES OF THERMAL GRILLINGThermal grilling in the main oven offers analternative method of cooking food itemsnormally associated with conventional grill

Page 26 - THE ZONED OVEN

THINGS TO NOTEThe main oven indicator neon will glow untilthe oven has reached the desiredtemperature and then go out. It will turn onand off showing

Page 27

Foods will cook more quickly the closer theyare to the grill element and the higher thetemperatures selected. Be prepared to adjusttemperatures and sh

Page 28

Note: Shelf positions are counted from the bottom of the oven upwards. The times quoted above are given as a guide and should be adjusted to suit pe

Page 29 - DEFROST FEATURE

CLEANING MATERIALSBefore using any cleaning materials on yourcooker, check that they are suitable and thattheir use is recommended by the manufacturer

Page 30

CLEANING THE OUTER ANDINNER DOOR GLASS PANELSThe outer oven door glass panels areremovable for cleaning.TO REMOVE THE OUTER 1.Open the oven door sligh

Page 31 - THERMAL GRILLING

TO REPLACE THE OUTERDOOR GLASS1.Holding the door glass panel with both hands,gently place the locators into the holes of thebrackets at the bottom of

Page 32

CLEANING THE GRILL / TOP OVENCOMPARTMENTThe grill / top oven compartment base, sidesand back panel can be cleaned using ovencleaners or aerosol oven c

Page 33

CLEANING THE SHELVES, WIREWORK RUNNERS AND OVENFURNITURESoak the oven shelves, wirework runners andgrilling grid in hot soapy water if heavily soiled

Page 34 - THERMAL GRILLING CHART

FOR THE INSTALLERTechnical Details 47Things You Need to Know 48Warnings 48Choice of Electrical Connection 48Things to Note 49Preparing Cabinet for Fit

Page 35 - CARE AND CLEANING

USES OF OVEN CLEANThe main oven top, sides and back panel arecoated with a Stayclean finish.During normal use the Stayclean coating on theoven interio

Page 36 - TO REMOVE THE OUTER

HINTS AND TIPSSlight discolouration and polishing of theStayclean surfaces may occur in time, butthis will not affect their self cleaningproperties.A

Page 37 - CLEANING THE MAIN OVEN

The oven light illuminates the oven when theSelector is turned to . This is useful for improving visibility whencleaning the oven base.REPLACI

Page 38

Please carry out the following checks on your cooker before calling a Service Engineer. It may be thatthe problem is a simple one which you can solve

Page 39 - FURNITURE

The oven fan is noisyCheck that the oven is level.Check that shelves and bakeware are not vibratingin contact with the oven back panel.The oven temper

Page 40 - OVEN CLEAN FEATURE

Standard guarantee conditionsWe, Zanussi, undertake that if within 24 months of the date of the purchase this Zanussi appliance orany part thereof is

Page 41 - COOKING TO REDUCE SOILAGE

HELP US TO HELP YOUPlease determine your type of enquiry before writing or telephoning.SERVICEBefore calling out an Engineer, please ensure that you h

Page 42 - THE OVEN LIGHT

Voltage: 230\240 Volts AC 50HzLoading Info:Top Oven* 1.7kWDual Grill: 2.8kWBase Element: 1.0kWMain OvenFan Element: 2.5kWFan Motor: 0.03kWOven Light:

Page 43

THINGS YOU NEED TO KNOWWARNINGS:This cooker must be installed by a qualifiedelectrician/competent person. Safety may beimpaired if installation is not

Page 44

NOTE: It is good practice to:Fit an Earth Leakage Circuit Breaker to yourhouse wiring.Wire your appliance to the latest IEEregulations.THINGS TO NOTE

Page 45 - PEACE OF MIND FOR 24 MONTHS

Built in electric double ovenYour built in cooker comprises of a conventional oven and dual grill in the top compartment. The topoven is convenient an

Page 46 - SERVICE AND SPARE PARTS

PREPARING CABINET FORFITTING OVENMake sure the space between the cabinets isthe correct size for the appliance to be fitted(Ref. Fig. 5 & 6).The p

Page 47 - TECHNICAL DETAILS

Check that the mounting brackets are level.They can be adjusted if necessary by usingthe extra holes at the ends of the brackets.Once the brackets are

Page 48 - INSTALLATION INSTRUCTIONS

TO REMOVE COVER OF MAINSTERMINALFrom the rear of the cooker, remove mainsinput terminal cover to gain access to terminalblock.First remove retaining

Page 49

CONNECTING TO THE MAINSTERMINALWe recommend you use a new length of6mm2 twin core and earthed cable to ensureyour safety.Make connection as shown in F

Page 50

CHECKING ELECTRICALCONNECTIONSConfirm the cooker is correctly connected byswitching on and observing the various ovenfunctions indicators.The electron

Page 51

FITTING INTO THE SPACEBETWEEN CABINETSEnsure the cooker is in front of the cabinet.See Fig. 13.Take out all oven furniture before installationto reduc

Page 54

58ZHM868 - 311462902

Page 56

The Control PanelFan Oven Conventional Oven Zoned Oven DefrostOven Clean Thermal Grilling Oven Light6GETTING TO KNOW YOUR OVENElectron

Page 57

RATING PLATE REFERENCEMAKE AND MODEL NO. SERIAL NO. DATE OF PURCHASE PRODUCT NO.IMPORTANT NOTICEIn line with our continuing policy of research and dev

Page 58 - ZHM868 - 311462902

Your cooker has a cooling fan fitted behind thecontrols to prevent them from overheating.The cooling fan will come on immediately whenthe grill contro

Page 59

WHEN FIRST SWITCHING ONThe timer must be set to manual operationbefore the Multifunction main oven can beoperated. This must be done whenever thecooke

Page 60 - Telephone (01635) 521313

COOKWAREBaking trays, dishes etc., should not be placeddirectly against the grid covering the fan at theback of the oven.Do not use baking trays large

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