Zanussi ZOB 660 Instruction Booklet

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Summary of Contents

Page 1 - BUILT-IN OVEN

BUILT-IN OVENZOB 660INSTRUCTION BOOKLETPlease read this instruction booklet before using the applianceGB

Page 2 - Important Safety Information

Using the Conventional OvenWhen using this setting, heat comes from both the topand bottom elements. This allows you to cook on a singlelevel and is p

Page 3 - Contents

The air inside the oven is heated by the element aroundthe fan situated behind the back panel. The fan circulateshot air to maintain an even temperatu

Page 4 - Description of the Oven

12Cooking Chart- Conventional and Fan Oven43214321CAKESWhisked recipes 2 170 2 (1 and 3)* 160 45 ~ 60 In cake mouldShortbread dough2 170 2 (1 and 3)*

Page 5 - Controls

13GrillingGrilling must be carried out with the oven doorclosed.The grill pan handles must be removed fromthe pan during grilling. Always use oven glo

Page 6 - Before the First Use

14The oven fan operates without heat and circulates theair, at room temperature, inside the oven. This increasesthe speed of defrosting. However, plea

Page 7 - Electronic Programmer

15Cleaning the Oven12Before cleaning always allow the cooling fan tocool the oven down before switching off at theelectricity supply.This appliance ca

Page 8 - How to switch off the display

16Care of catalytic linersCatalytic liners destroy splashes of food and fats whenthe oven temperature is raised to around 220°C.To aid this process it

Page 9 - Using the Oven

17Replacing the Oven LightDisconnect the appliance from the powersupply.If the oven bulb needs replacing, it must comply with thefollowing specificati

Page 10 - Using the Conventional Oven

18Service and Spare PartsSomething not working SYMPTOM The oven does not come on The oven temperature light does not come on The oven light does

Page 11 - The Fan Oven

19Guarantee ConditionsCustomer Care DepartmentFor general enquiries concerning your Zanussi applianceor for further information on Zanussi products, p

Page 12 - Weight (gr.)

2 Important Safety InformationInstallation• This oven must be installed by qualified personnel tothe relevant British Standards.• This oven is heavy.

Page 13 - Grilling

20This oven must be installed by qualifiedpersonnel to the relevant British Standards.Electrical ConnectionInstallationThe oven is designed to be conn

Page 14 - Defrosting

21Building InPlease ensure that when the oven is installed it iseasily accessible for the engineer in the event of abreakdown.Building InThe surround

Page 15 - Cleaning the Oven

22ZOB 660A0,79 kWh53,043 min.1130 cm²0,78 kWh41 min.

Page 17 - Replacing the Oven Light

Grafiche MDM - Forlì35687-7501 06/04CUSTOMER CAREZanussi55-77 High StreetSloughBerkshire, SL1 1DZTel: 08705 727727© Electrolux plc 2003 Fr

Page 18 - Something not working

3This appliance complies with the following E.E.C.Directives:*73/23 - 90/683 (Low VoltageDirective);*93/68 (General Directives);*89/336 (Electromagnet

Page 19 - Customer Care Department

4Description of the Oven1. Control panel2. Oven Control Function Knob3. Electronic Programmer4. Thermostat Control Knob5. Mains on Light6. Thermostat

Page 20 - Installation

5ControlsOven Function Control Knob0The oven is offOven light - The oven light will be on withoutany cooking functionConventional cooking - The heat c

Page 21 - Building In

6Thermostat Control Knob (°C)Turn the thermostat control knob clockwise to selecttemperatures between 50 °C and 230 °C (MAX).Thermostat Control LightT

Page 22

7Electronic Programmer1. Push button for selecting a function 2. Decreasing control button “ ”3. Increasing control button “ ”4. Display5. “Cooking D

Page 23

8“End of cooking” function With this function, you can set the oven to switch off automatically when aprogrammed end of cooking time is over. Place fo

Page 24 - Grafiche MDM - Forlì

9Condensation and SteamThe oven is supplied with an exclusive system whichproduces a natural circulation of air and the constantrecycling of steam. Th

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