Zanussi ZFX31400WA User Manual download pdf (Page 27)

27

www.zanussi.com

Switching off

To turn off the appliance, turn the Temperature

regulator to the OFF position.

Temperature regulation

The temperature within the appliance is con-

trolled by the Temperature Regulator situated

on the control panel.

To operate the appliance, proceed as follows:

• Turn the Temperature regulator toward

lower settings to obtain theminimum cold-

ness.

• Turn the Temperature regulator toward

higher settings to obtain themaximum

coldness.

In case of freezing less food volumes,

the Half Loaded setting is the most

suitable. In case of freezing large food

volumes, the Full Loaded setting is the

most suitable.

First use

Cleaning the interior

Before using the appliance for the ﬁrst time,

the interior and all internal accessories should

be washed with lukewarm water and some

neutral soap to remove the typical smell of a

brandnew product, then dried thoroughly.

CAUTION! Do not use detergents or

abrasive powders, as these will damage

the ﬁnish.

Daily use

WARNING! Refer to Safety chapters.

Freezing fresh food

The freezer compartment is suitable for freez-

ing fresh food and storing frozen and deep-

frozen food for a long time.

To freeze fresh foods it is not necessary to

change the medium setting.

However, for a faster freezing operation, turn

the temperature regulator toward higher set-

tings to obtain the maximum coldness.

Place the fresh food to be frozen on the shelf

of the freezer compartment that is the coldest

place.

The maximum amount of food that can be

frozen in 24 hours is speciﬁed on the rating

plate, a label located on the inside of the

appliance.

The freezing process lasts 24 hours: during

this period do not add other food to be frozen.

Storage of frozen food

When ﬁrst starting-up or after a period out of

use, before putting the products in the

compartment let the appliance run at least

4hours on the higher settings.

In the event of accidental defrosting, for

example due to a power failure, if the

power has been off for longer than the

value shown in the technical character-

istics chart under “rising time”, the de-

frosted food must be consumed quickly

or cooked immediately and then refrozen

(after cooling).

Thawing

Deep-frozen or frozen food, prior to being

used, can be thawed in the refrigerator com-

partment or at room temperature, depending

on the time available for this operation.

Small pieces may even be cooked still frozen,

directly from the freezer: in this case, cooking

will take longer.

1 2 ... 22 23 24 25 26 27 28 29 30 31 32 ... 67 68

Comments to this Manuals

No comments