UserManualCookerModelZKG6040ZKG6040WFN
10 To set the timer to switch on and off automatically Ensure the electricity supply is switched on and that the correct time of day is displayed. P
11 Set the main oven control to the gas mark 9 then imediately set to the required temperature. To set the timer to switch off onl
12 To cancel an automatic programme + Press the selector control button until the cook time indicator neon flashes. + Press the decrease button unt
13 The hob The gas hob has different burner sizes to suit different types of cooking. To ensure maximum burner efficiency only use pots and pans w
14 WARNING! If you close the lid of the appliance while any of the hotplate burners are lit, the gas will go out. This is because it would be dange
15 The grill CAUTION! Accessible parts may be hot when the grill is in use. Young children should be kept away. IMPORTANT! When you first operate
16 The grill pan and handle The grill pan has a removable handle. Attach and remove as described below To attach. Press the button on the hand
17 Hints and tips • Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats
18 The top oven The top oven is the smaller of the two ovens. It is designed for cooking smaller quantities of food. Place single dishes on the cen
19 WARNING! Do not place dishes, tins and trays directly on the oven base as it becomes very hot and damage will occur. To fit the top oven shelf
2 The following symbols are used in this user manual: WARNING! Important information concerning your personal safety and informat
20 The main oven Heat zones There are zones of heat within the oven. The temperature in the middle is the gas mark you have chosen. The top of the
21 To turn the main oven off Turn the control knob to the off position. This is shown by a 0. Things to note • The oven light will illu
22 Oven cooking chart Main oven Top oven Food Gas mark Pos Gas mark Pos Approximate cook time (h) Biscuits 5 2 + 4 5 1 0:10 – 0:25 B
23 Oven cooking chart continued Main oven Top oven Food Gas mark Pos Gas mark Pos Approximate cook time (h) Choux Pastry 6 2 6 2 0:
24 Roasting chart Meat Gas mark Cooking time Beef/ Beef boned 5 20-35 minutes per ½kg (1lb) and 20-35 minutes over Mutton/Lamb 5 25-35 minutes
25 Slow cook The slow cook setting gives a very low heat in the oven. It is particularly useful when you are cooking soups, stews and casseroles b
26 Food preparation – slow cooking Joints of meat and poultry • Do not cook meat joints over 2.7kg (6lb). • Do not cook poultry over 2 kg (4lb 8o
27 Care and cleaning WARNING! Before cleaning always allow the appliance to cool down before switching off at the electricity supply. Cleaning m
28 Pan supportCapHoleCrownLocation pegElectrodeSlotsBody Cleaning the grill and oven furniture All removable parts, except the grill pan handle can
29 Cleaning the door(s) WARNING! To prevent damaging or weakening the door glass panels avoid the use of the following: • Household detergents a
3 Important safety instructions These warnings are provided in the interests of your safety. Ensure that you understand them all before installing
30 Always ensure that the glass is returned to the same side trim it was removed from. To replace the trim, line up the clips on the underside of th
31 Troubleshooting • Maintenance must only be carried out by a competent/qualified person. Do not try to alter/modify the appliance yourself, as
32 PROBLEM POSSIBLE SOLUTION The hob burners will not light. Ensure the burner parts have been placed correctly. Check that there is not a probl
33 Technical data Dimensions Height: 900mm (nominal) Width: 600mm (nominal) Depth: 600mm (to front of door panel) Weight: 66Kg Space for
34 Technical data Hotplate Natural Gas R.H.F. R.H.R. L.H.R. L.H.F. 1.0kW 1.9kW 1.9kW 3kW Heat input (3412 Btu/h) (6483 Btu/h) (6483 Btu/
35 Installation instructions Important – safety requirements • Only Natural Gas versions of this appliance are available. • Check that this mode
36 Moving your appliance • You may damage some soft or badly fitted floor coverings when you move the appliance. The floor covering under the appli
37 • Curtains must not be fitted immediately behind the appliance or within 150mm of the sides of the hob. If fitted next to or between two base un
38 • The wire, which is coloured blue, must be connected to the terminal, which is marked with the letter N or coloured black. • The wire, which
39 4. The stability chain anchor point on the appliance is shown below. Pressure testing 1. The Rapid injector is used as a pressure test point.
4 turning off a burner, do not leave the appliance until the flame has gone out. • Never place plastic or any other material, which may melt in or o
40 Checking the main oven 1. Turn on the oven thermostat control knob to mark 9. As soon as the burner is alight the control can be released. 2. T
41 Guarantee / Customer care Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this El
42 Notes
349172400-E-032009Subject to change without noticewww.electrolux.comwww.zanussi-electrolux.co.uk3
5 Product description Control panelTop oven / GrillMain oven Controls and their functions 1Hob controlsHob controlsMain oventemperature control
6 Before using the appliance Rating plate • This is usually situated on the front frame of the appliance and can be seen upon opening either the m
7 Grill and oven furniture • The following items of grill and oven furniture have been supplied with the appliance. If you require replacements
8 The electronic timer This oven has a 24-hour clock. In the event of an interuption of the electricity supply, the clock will stop and you will n
9 If necessary press the decrease button to achieve the correct time interval. IMPORTANT! This must be completed within 5 seconds of first pressi
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