Zanussi ZCE65210WA User Manual

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Summary of Contents

Page 1 - STARTED?

GETTING STARTED?EASY.User ManualZCE65210WAEN User ManualCooker

Page 2 - GENERAL SAFETY

• All accessories have smallindentations at the top of the rightand left side to increase safety. Theindentations are also anti-tipdevices.• The high

Page 3

Baking results Possible cause RemedyThe cake browns uneven-ly.The oven temperature is toohigh and the baking time istoo short.Set a lower oven tempera

Page 4 - SAFETY INSTRUCTIONS

BiscuitsFood Temperature (°C) Time (min) Shelf positionShort pastry biscuits 150 - 160 10 - 20 3Short bread / Pastry Stripes 140 20 - 35 3Biscuits mad

Page 5

Food Temperature (°C) Time (min)Shelf position2 positionsShort bread / Pastry Stripes 140 20 - 45 2 / 4Biscuits made with sponge mixture 160 - 170 25

Page 6 - PRODUCT DESCRIPTION

Food Temperature (°C) Time (min) Shelf positionSwiss roll180 - 2001) 10 - 20 3Cake with crumble topping (dry) 160 - 180 20 - 40 3Buttered almond cake

Page 7 - HOB - HINTS AND TIPS

Bakes and gratins tableFood Temperature (°C) Time (min) Shelf positionPasta bake 180 - 200 45 - 60 1Lasagne 180 - 200 35 - 50 1Vegetables au gratin180

Page 8 - OVEN - DAILY USE

Food Quantity Temperature (°C) Time (min)Shelf posi-tionMeat loaf 750 g - 1 kg 170 - 190 50 - 60 1Pork knuckle (pre-cooked)750 g - 1 kg 200 - 220 90 -

Page 9

Food QuantityTemperature(°C)Time (min)Shelf posi-tionHalf chicken 400 - 500 geach220 - 250 35 - 50 1Chicken, poulard 1 - 1.5 kg 220 - 250 50 - 70 1Duc

Page 10 - OVEN - HINTS AND TIPS

VealFood QuantityTemperature(°C)Time (min)Shelf posi-tionRoast veal 1 kg 160 - 180 90 - 120 1Knuckle of veal 1.5 - 2 kg 160 - 180 120 - 150 1LambFood

Page 11 - Baking on one oven level

GRILLING FoodTemperature(°C)Time (min)Shelf po-sition1st side 2nd sideRoast beef, medium 210 - 230 30 - 40 30 - 40 2Filet of beef, medium 230 20 - 30

Page 12 - Multileveled Baking

SAFETY INFORMATIONBefore the installation and use of the appliance, carefully read thesupplied instructions. The manufacturer is not responsible for

Page 13

Soft fruitPreserve Temperature (°C)Cooking time until sim-mering (min)Continue to cook at100 °C (min)Strawberries, blueber-ries, raspberries, ripegoos

Page 14

2. Pull the rear end of the shelf support away fromthe side wall and remove it.21Install the shelf supports in the opposite sequence.CAUTION! Make sur

Page 15 - 1) 6 - 8 1

122. Lift the drawer at a small angle and remove itfrom the drawer support rails.Inserting the drawer:1. To insert the drawer set the drawer on thesup

Page 16 - 1) 30 - 40 1

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

Page 17 - 1) 5 - 6 1

CAUTION! Make sure you install theanti-tilt protection at the correctheight.Make sure that the surface behind the appliance issmooth.1. Set the correc

Page 18

ENERGY EFFICIENCYPRODUCT INFORMATION FOR HOB ACCORDING TO EU 66/2014Model identification ZCE65210WAType of hob Hob inside Freestanding CookerNumber of

Page 19 - 1) 1 - 4 1 - 4 4 - 5

EN 60350-1 - Household electric cookingappliances - Part 1: Ranges, ovens, steam ovensand grills - Methods for measuring performance.OVEN - ENERGY SAV

Page 21

WWW.ZANUSSI.COM/SHOP867338569-B-432018

Page 22 - TROUBLESHOOTING

• This appliance is not intended to be used on a ships, boats orvessels.• Do not install the appliance behind a decorative door in order toavoid overh

Page 23 - INSTALLATION

• The means for disconnection must be incorporated in the fixedwiring in accordance with the wiring rules.• WARNING: Use only hob guards designed by t

Page 24

• Be careful when you open the appliance doorwhile the appliance is in operation. Hot air canrelease.• Do not operate the appliance with wet hands orw

Page 25 - ENERGY EFFICIENCY

• Use original spare parts only.DISPOSALWARNING! Risk of injury orsuffocation.• Disconnect the appliance from the mainssupply.• Cut off the mains elec

Page 26 - ENVIRONMENTAL CONCERNS

BEFORE FIRST USEWARNING! Refer to Safety chapters.INITIAL CLEANINGRemove all accessories and removable shelfsupports from the oven.Refer to "Care

Page 27

Heat set-ting:Application:4 Frying / browning5 Bringing to the boilHeat set-ting:Application:6 Bringing to the boil / quick frying /deep-fryingHOB - C

Page 28 - WWW.ZANUSSI.COM/SHOP

Symbol Oven function ApplicationTurbo Grilling To roast larger meat joints or poultry with bones on oneshelf position. Also to make gratins and to bro

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