Zanussi ZOB551X User Manual

GBUser manual 2Built-in ovenZOB 551

2. Turn the thermostat control knob on the requiredtemperature.3. Adjust the grid and grill pan runner position to allowfor different thicknesses of f

White meat, poultry and fish, on the other hand, requirea lower temperature (150°C-175°C). The ingredients fora sauce or gravy should only be added to

TYPE OFDISHConventional Cooking Fan Cooking Cooking timein minutesNOTES temp °C temp °C Buns 2 200 2 170 12~20 In baking trayPastry: Choux 2or 3 2

TYPE OFDISHConventional Cooking Fan Cooking Cooking timein minutesNOTES temp °C temp °C English roastbeef rare 2 210 2 200 50-60 On grid

TYPE OF DISH Quantity Grilling Cooking time in minutesPieces g. temp.°C 1st side 2nd sideBeef-steaks 4 600 3 250 10~12 6~8Sausages 8 / 3 250 12~15 10~

Cooking with turnspit TYPE OF DISH Quantity temp.°C Cooking time in mi-nutesPoultry 1000 2 250 50-60Roasts 800 2 250 50-60The temperatures quoted are

Cooking to reduce soilagetemperatures during roasting will increase soilage. Trycooking to lower temperatures for an increased length oftime, you will

1 Open the oven doorcompletely and find thehinges linking the door tothe oven.2 Unlock and turn thesmall levers located on thetwo hinges.3 Handle the

Clean the oven roof with a suitable cleaner and wipe drybefore returning the hinged grill element to its originalposition.Carefully push the grill ele

contact your local council, your household waste disposalservice or the shop where you purchased the product.Packaging materialThe packaging materials

ContentsSafety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2Product description _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 3Before first use _ _ _ _ _ _ _ _ _

The manufacturer declines any responsibility shouldthese safety measures not be carried out.Warning! THIS OVEN MUST BE EARTHEDThe cable used to conne

550 min593560-57080÷100Securing the appliance to the cabinet1. Open the oven door.2. Fasten the oven to the cabinet placing the four dis-tance holders

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• Children should be kept away while the oven is work-ing. Also, after you have switched the oven off, it re-mains hot for a long time.• This applianc

1 21 Grill/roasting pan2 Grill trivetControlsPush-Pull control knobsSome models are provided with push-pull control knobs.These knobs can be completel

SymbolsThermal Grilling - This function offers an alternativemethod of cooking food items, normally associated withconventional grilling. The grill el

This procedure should be repeated with the grill function for approximately 5-10 minutesThen let the oven cool down. Then dampen a softcloth with warm

To set the duration time1. Press button " + " or " - ".2. After the setting is carried out, wait for 5 seconds: the"Cooking D

Minute minder The minute minder alarm will sound at the end of a timedperiod, but the oven will remain on, if it is in use.To set the minute minder1.P

Fan Cooking The air inside the oven is heated by the element aroundthe fan situated behind the back panel. The fan circulateshot air to maintain an ev