GETTING STARTED?EASY.User ManualZCV460TCXAZCV460TCWAEN User ManualCooker
1. Put the trivet into the deep pan so that thesupports of the wire shelf point up.2. Put the deep pan into the oven on thenecessary shelf position.Yo
Baking results Possible cause RemedyThe cake sinks and becomessoggy, lumpy or streaky.The baking time is too short. Set a longer baking time. Youcanno
Food Temperature (°C) Time (min) Shelf positionFruit Pies, Crumbles 170 - 180 30 - 50 3Milk Puddings 140 - 160 60 - 90 3Pastry: Choux 180 - 190 30 - 4
Food Temperature (°C) Time (min)Duck 180 - 200 25 - 35 minutes per 0.5 kg (1 lb) and 25 - 30 mi-nutes overPheasant 170 - 190 35 - 40 minutes per 0.5 k
OVEN - CARE AND CLEANINGWARNING! Refer to Safety chapters.NOTES ON CLEANING• Clean the front of the appliance with a soft clothwith warm water and a c
REPLACING THE LAMPPut a cloth on the bottom of the interior of theappliance. It prevents damage to the lamp glasscover and the cavity.WARNING! Danger
We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...
COVERING TERMINAL BOARD• The recommended cross-section area is sixsquare millimetres (6 mm²).• When you refit the mains terminal cover, makesure that
• If it is possible, always put the lids on thecookware.• Before you activate the cooking zone put thecookware on it.• The cookware bottom should have
ENVIRONMENTAL CONCERNSRecycle the materials with the symbol . Put thepackaging in applicable containers to recycle it.Help protect the environment an
SAFETY INFORMATIONBefore the installation and use of the appliance, carefully read thesupplied instructions. The manufacturer is not responsible for
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• Do not operate the appliance by means of an external timer orseparate remote-control system.• WARNING: Unattended cooking on a hob with fat or oil c
guards incorporated in the appliance. The use of inappropriateguards can cause accidents.SAFETY INSTRUCTIONSINSTALLATIONWARNING! Only a qualified pers
• The vapours that very hot oil releases can causespontaneous combustion.• Used oil, that can contain food remnants, cancause fire at a lower temperat
PRODUCT DESCRIPTIONGENERAL OVERVIEW2134453215432161Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Fan6Shelf positionsCOOKING
COOKER CONTROL PANEL451 2 3 11Knobs for the hob2Knob for the top oven functions3Knob for the main oven functions4Temperature indicator / symbol for th
HOB - HINTS AND TIPSWARNING! Refer to Safety chapters.COOKWAREThe bottom of the cookware must beas thick and flat as possible.Cookware made of enamell
TOP OVEN FUNCTIONSSymbol Oven function ApplicationOff position The appliance is off.Oven Lamp To activate the lamp without a cooking function.Single C
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