Zanussi ZCV551MWC User Manual

ENZCV551MNCZCV551MXCZCV551MWCUser ManualCooker

Trivet and Grill- / Roasting panWARNING!Be careful when you remove theaccessories from a hot appliance.There is a risk of burns.You can use the trivet

Clock functions tableClock function ApplicationTime of day To set, change or check the time of day.Minute Minder To set countdown time. This function

• The manufacturer recommends that you usethe lower temperature the first time.• If you cannot find the settings for a specialrecipe, look for the one

Food Temperature (°C) Time (min) Shelf posi-tionCakes: Small & Queen 160 - 180 18 - 25 2Cakes: Sponges 160 - 175 20 - 30 2Cakes: Victoria Sandwich

Food Temperature (°C) Time (min) Shelf posi-tionYorkshire Pudding Individual 210 - 220 15 - 25 2Roasting Meat, Poultry Refer to the Roasting table 2Th

Roasting• Use heat-resistant ovenware to roast (referto the instructions of the manufacturer).• You can roast large roasting joints directly inthe dee

Dual Grill - Top Oven Food Time (min) Shelf positionBacon Rashers 5 - 6 3Beefburgers 10 - 20 3Chicken Joints 20 - 40 2Chops - Lamb 15 - 25 2 - 3Chop

Catalytic cleaningCAUTION!Do not clean the catalytic surfacewith oven sprays, abrasive cleaningagents, soap or other cleaningagents. This will damage

To replace the glass panels, do thesame steps in reverse. Before youlower the trim, attach the A trim partto the door. Refer to the graphic.Replacing

Service dataIf you cannot find a solution to the problemyourself, contact your dealer or an AuthorisedService Centre.The necessary data for the servic

ContentsSafety information 2Safety instructions 3Product description 6Before first use 7Hob - Daily use 7Hob - Hints and tips8Hob - Care and cleaning8

Use small feet on the bottom of appliance to setthe appliance top surface level with othersurfaces.Electrical installationWARNING!The manufacturer is

www.zanussi.com 21

22 www.zanussi.com

www.zanussi.com 23

www.zanussi.com/shop867307037-A-122014

• Unattended cooking on a hob with fat or oil can be dangerousand may result in fire.• Never try to extinguish a fire with water, but switch off theap

• Make sure to install a stabilizing means inorder to prevent tipping of the appliance.Refer to Installation chapter.Electrical ConnectionWARNING!Risk

• Do not activate the cooking zones withempty cookware or without cookware.• Do not put aluminium foil on the appliance ordirectly on the bottom of th

Product descriptionGeneral overview2134453215432161Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Fan6Shelf positionsCooking

Accessories• Wire shelfFor cookware, cake tins, roasts.• Grill- / Roasting panTo bake and roast or as pan to collect fat.• TrivetFor roasting and gril

The indicator comes on when a cooking zone ishot.Hob - Hints and tipsWARNING!Refer to Safety chapters.CookwareThe bottom of the cookware must beas thi

appliance, the cooling fan can continue tooperate until the appliance cools down.Activating and deactivating the top /main ovenIt depends on the model