ENUser manualCookerZCG661GB IE
• Stainless steel parts wash with water, andthen dry with a soft cloth.•The pan supports are not dishwasherproof; they must be washed by hand.• Make s
Top Oven FunctionsOven function ApplicationOff positionThe appliance is off.Gas mark 1 - 8Range of temperatureadjustmentRange of temperature adjustmen
Put the deep roasting pan in the oven at thenecessary level.Only put the grilling set on the first orsecond shelf level of top oven.Oven - Helpful hin
Baking results Possible cause RemedyCake does not brownequallyOven temperature too highand baking time too shortSet a lower oven temperature and a lon
Food Shelf position Gas mark Cooking Time (TotalHours)Individual Yorkshire Pud-dings1 - 2 7 0:15 - 0:25Main oven cooking chartFood Shelf position Gas
Food Shelf position Gas mark Cooking Time (TotalHours)Roast Potatoes 3 - 4 6 1:00 - 1:30Large Yorkshire Pud-dings3 - 4 7 0:25 - 0:40Individual Yorkshi
• Always grill with the oven door opened.• Keep minimum 5 cm distance fromfront and rear edges of grilling area.• Do not put a meal on edge of shelf.•
Stainless steel or aluminium appli-ances:Clean the oven door with a wet sponge only.Dry it with a soft cloth.Do not use steel wool, acids or abrasive
To replace the glass panels obey the pro-cedure in opposite sequence. Before youlower the trim attach the A trim part to thedoor. Refer to picture.Ove
Problem Possible cause RemedyThe gas ring burns unevenly. The burner crown is blocked withfood residue.Make sure that the injector is notblocked and t
ContentsSafety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2Safety instructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ 3Product description _ _ _ _ _ _ _ _ _ _ _ _
Technical dataDimensionsHeight 894 - 912 mmWidth 595 mmDepth 600 mmTop oven capacity 34 lMain oven capacity 79 lLocation of the applianceYou can fit y
Gas burnersBURNER NORMAL POWER NATURAL GAS kW inj. 100/mm Btu/hAuxiliary burner 1,0 70 3412Semi-rapid burner 1,9 96 6483Rapid burner 2,9 119 10236Gri
2. Examine the supply pressure by turning theRapid burner and one other burner fully on,and lighting them. The pressure must be:a) 20 mbar for Natural
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• Do not operate the appliance by means of an external timer orseparate remote-control system.• Unattended cooking on a hob with fat or oil can be dan
• All electrical connections should be madeby a qualified electrician.• The appliance must be earthed.• Make sure that the electrical information onth
• Use only stable cookware with the correctshape and diameter larger than the dimen-sions of the burners.• Make sure the flame does not go out whenyou
Care and CleaningWarning! Risk of injury, fire or damage tothe appliance.• Before maintenance, deactivate the appli-ance and disconnect the mains plug
Product descriptionGeneral overview214563123123451Control panel and hob2Air vents for cooling fan3Grill4Oven lamp5Shelf positions of the main oven6She
To put in the deep roasting pan.Before first useWarning! Refer to the Safety chapters.Initial Cleaning• Remove all accessories and removable shelfsupp
Replacing burner parts1. Carefully put the burner crown on theburner body. Do not use force.a) Make sure that the hole in the crownis above the igniti
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