Zanussi ZBM26542XA User Manual download pdf (Page 20)

RECIPES

Sole fillets

1. Wash the fish and pat dry. Remove any bones.

2. Cut the lemon and the tomatoes into thin slices.

3. Grease the oven dish with butter. Place the fish fillets in

the dish and drizzle with vegetable oil.

4. Sprinkle parsley over the dish, place the tomato slices on

top and season. Place the lemon slices on top of the

tomatoes and pour the white wine over them.

5. Place small pats of butter on top of the lemon, cover and

cook.

11-13 min. 630 W

After cooking, stand for approx. 2 min.

Stuffed ham

1. Mix the spinach with the cheese and fromage frais,

season to taste.

2. Place a tablespoon of the filling on top of each slice of the

cooked ham, and roll up. Spear the ham with a wooden

skewer to fasten it.

3. Make a béchamel sauce; to do this, pour the water and

cream into a bowl and heat.

2-4 min. 900 W

Mix the flour and butter to make a roux, add to the liquid,

and whisk until disolved. Cover, cook until thick.

1-2 min. 900 W

Stir and taste.

4. Place the sauce into the greased dish, place the filled

rolls of ham onto the sauce and cook with lid.

12-14 min. 630 W

After cooking, stand for approx. 5 min.

Utensils: Shallow oval oven dish with microwave cling film

(approx. 26 cm long)

400 g sole fillets

1 lemon, whole

150 g tomatoes

10 g butter

1 tbsp vegetable oil

1 tbsp parsley, chopped

salt and pepper

4 tbsp white wine

20 g butter or margarine

Utensils: Bowl with lid (2 l capacity)

Oval gratin dish with lid (approx. 26 cm long)

150 g leaf spinach, chopped

150 g fromage frais, 20 % fat content

50 g Emmental cheese, grated

pepper and paprika

8 slices cooked ham (400 g)

125 ml water

125 ml cream

20 g flour

20 g butter or margarine

10 g butter or margarine to grease the dish

Spicy turkey fricassee

1. Grease the dish.

2. Mix the rice with the saffron and place in the dish. Mix in

the onion, pepper, leek and the turkey breast and

season. Dot with butter.

3. Pour the stock over the dish, cover and cook.

4-6 min. 900 W

16-19 min. 270 W

After cooking, stand for approx. 5 min

Utensils: Oval dish with lid (approx. 26 cm long)

120 g long grain rice

1 pack saffron

10 g butter or margarine

50 g onion, sliced

100 g red pepper, sliced

100 g leek, sliced

300 g turkey breast, diced

pepper and paprika

20 g butter or margarine

300 ml meat stock

1 2 ... 15 16 17 18 19 20 21 22 23 24 25 ... 31 32

Comments to this Manuals

No comments

Zanussi ZBM26542XA User Manual Page 20

Comments to this Manuals

Related products and manuals for Microwaves Zanussi ZBM26542XA