BUILT-IN OVENBMS 641
10The air inside the oven is heated by the element aroundthe fan situated behind the back panel. The fan circulateshot air to maintain an even tempera
11● Runner positions are not critical, but make sure theshelves are evenly spread.● When cooking more than one dish in the fan oven,place dishes centr
12The oven fan operates without heat and circulates theair, at room temperature, inside the oven. This increasesthe speed of defrosting. However, plea
13Grilling must be carried out with the ovendoor closed. The grill pan handles must beremoved from the pan.How to Use the Grill1. Turn the oven contro
14Prepare foods in the same way as for conventionalgrilling. Brush lean meats and fish lightly with little oil orbutter to keep them moist during cook
15Oven CavityThe enamelled oven cavity is best cleaned whilst theoven is still warm.Wipe the oven over with a soft cloth soaked in warmsoapy water aft
16Grease Filter (Fig. 12 Page 3)To prevent a build-up of fats on the fan impellor, thegrease filter must be fitted by clipping it over the ventsin the
17 SYMPTOM The oven does not come on The oven temperature light does not come on The oven light does not come on It takes too long to finish the
18If you require spare parts or an engineer contact yourlocal Service Force Centre by telephoning:0870 5 929929Your call will be routed to your local
19The oven is designed to be connected to 230-240V(50Hz) electricity supply.The oven has an easily accessible terminal block whichis marked as follows
2Fig. 1100150200MAX50- +AUTOAUTOFO 0438Fig. 2Fig. 3FO 0350Fig. 4FO 0799Fig. 5Fig. 6FO 0336Fig. 7FO 0288FO 0027Fig. 8Fig. 9Fig. 10Fig. 11FO O781FO O7
20Please ensure that when the oven is installed it is easilyaccessible for the engineer in the event of a breakdown.The surround or cabinet into which
3Fig. 13FO 0039FO 0414SER. NO.Mod.PROD. NO.SER. NO.MOD.PROD. NO.TYPEFO 0287Fig. 14Fig. 15FO 0290FO 0292Fig. 16Fig. 17Fig. 18FO 0986Fig. 19Fig. 20FO 21
4ENGLISHInstallation• This oven must be installed by qualified personnelto the relevant British Standards.• This oven is heavy. Take care when moving
5Oven Function Control Knob(Fig. 1 Page 3)Oven Light - The oven light will be on withoutany cooking functionDefrost Setting - This setting is intended
6The electronic timer can indicate the time of day, opera-te as a minute minder and automatically operate theoven.Before the oven can be operated, the
7Remove all packaging, both inside andoutside the oven, before using the oven.Before first use, the oven should be heated without food.During this tim
8When using this setting, heat comes from both the topand bottom elements. This allows you to cook in a singlelevel and is particularly suitable for d
9Food Temperature (°C) Runner CookingPositions Time (mins)Biscuits 170-200 2 / 3 25-30Bread, buns, yeast, doughs 200-230 2 35-45Casseroles 140-170 2 9
Comments to this Manuals