Zanussi ZBF865N User Manual

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Summary of Contents

Page 1 - BUILT-IN OVEN

BUILT-IN OVENZBF 865INSTRUCTION BOOKLETPlease read this instruction booklet before using the applianceGB

Page 2 - Important Safety Information

10The oven fan operates without heat and circulates theair, at room temperature, inside the oven. This increasesthe speed of defrosting. However, plea

Page 3 - Description of the Oven

11How to Use the Inner GrillElementThe inner grill provides quick direct heat to the centralarea of the grill pan. By using the inner grill element fo

Page 4 - Controls

12Prepare foods in the same way as for conventional grilling.Brush lean meats and fish lightly with little oil or butter tokeep them moist during cook

Page 5 - 24 hour Clock and Timer

13Oven CavityThe enamelled base of the oven cavity is best cleanedwhilst the oven is still warm.Wipe the oven over with a soft cloth soaked in warm so

Page 6 - Night dimming function

14Care of catalytic linersCatalytic liners destroy splashes of food and fats whenthe oven temperature is raised to around 220°C.To aid this process it

Page 7 - Using the Oven

15Replacing the Oven LightIf the oven bulb needs replacing, it must comply with thefollowing specifications:- Electric power: 15W,- Electric rate: 230

Page 8 - The Fan Oven

16Something not working SYMPTOMn The oven does not come onn The oven temperature light does not come onn The oven light does not come onn It takes t

Page 9 - Cooking Chart - Fan Oven

17For general enquiries concerning your Zanussi applianceor for further information on Zanussi products, pleasecontact our Customer Care Departmen

Page 10 - Defrosting

18This oven must be installed by qualifiedpersonnel to the relevant British Standards.Electrical ConnectionInstallationThe oven is designed to b

Page 11 - Grilling

19Building InPlease ensure that when the oven is installed it iseasily accessible for the engineer in the event of abreakdown.Building InThe surround

Page 12 - Cooking Chart - Grilling

2This appliance complies with the followingE.E.C. Directives:*73/23 - 90/683 (Low VoltageDirective);*93/68 (General Directives);*89/336 (Electromagnet

Page 13 - Cleaning the Oven

Grafiche MDM - ForlìCUSTOMER CAREZanussi55-77 High StreetSloughBerkshire, SL1 1DZTel: 08705 727727© Electrolux plc 2002 From the Electrolux G

Page 14 - Care of catalytic liners

3For the UserFor the InstallerContentsImportant Safety Information 2Description of the Oven 3Controls 424 hour Clock and Timer 5Hints and Tips 7Before

Page 15 - Cleaning the hinged grill

4ControlsOven Function Control KnobOven Light - The oven light will be on without anycooking functionInner grill element only - can be used for grilli

Page 16 - Something not working

524 hour Clock and Timer- +AUTOAUTOTimesettingCookpot symbolProgramming controlsAutosymbolChild safetyfunction Symbol- +- +- +- +AUTOAUTOMin

Page 17 - Customer Care Department

6- +AUTOAUTO- +- +FTO SET THE TIMER TO SWITCH THE OVEN ON AND OFF1. Ensure the clock is showing the right time of day.2. Carry out steps 1, 2 an

Page 18 - Installation

7Condensation and steamWhen food is heated it produces steam in the same wayas a boiling kettle. The oven vents allow some of thissteam to escape. How

Page 19 - Building In

8The air inside the oven is heated by the element aroundthe fan situated behind the back panel. The fan circulateshot air to maintain an even temperat

Page 20 - Grafiche MDM - Forlì

9Food Shelf CookingPosition Temp (°C)Biscuits 180-190Bread 210-220Casseroles 130-140Cakes: Small and queen 160-170Sponges 160-170Madeira 140-150Rich F

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