Zanussi ZBQ965N User Manual

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Summary of Contents

Page 1 - BUILT-IN OVEN

BUILT-IN OVENZBQ 965INSTRUCTION BOOKLETPlease read this instruction booklet before using the applianceGB

Page 2 - Important Safety Information

10How to set the minute minder1) Press button to select the Minute Minder Function.The relevant pilot light will flash and the control panelwill dis

Page 3 - Contents

11To programme the Oven toswitch on and off1) Carry out the cooking duration setting as describedin To programme the Oven to switch off.2) Press but

Page 4 - Description of the Oven

12 Hints and TipsShelf positions are not critical, but make sure the shelvesare evenly spaced.When cooking more than one dish in the fan oven, placedi

Page 5 - Control Panel

13The Conventional OvenWhen using this setting, heat comes from both the topand bottom elements. This allows you to cook on a singlelevel and is parti

Page 6 - How to set the Time of Day

14Cooking Chart - Fan andConventional OvenThe oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperat

Page 7 - Defrost Function

15The oven fan operates without heat and circulates theair, at room temperature, inside the oven. This increasesthe speed of defrosting. However, plea

Page 8 - Using the Oven

16GRILLING FUNCTION SYMBOLPRE-SET TEMPERATURE: 250°CTEMPERATURE SELECTION 50°C - 250°CGrillingGrilling must be carried out with the oven doorc

Page 9

17FHow to Use the Inner GrillElementThe inner grill provides quick direct heat to the centralarea of the grill pan. Use the inner grill element forcoo

Page 10 - Programming the Oven

181000 2Rolled joints- 3 180 30-40 20-30 800 4 Quartered chicken - 3 200 25-30 15-201000 2 Chickens - 3 190 30-35 25-30 800 1 Guinea fowl - 2 180 35

Page 11 - Residual Heat Function

19The bottom element provides direct heat to the base ofpizzas, quiches or pies, while the fan ensures air iscirculated to cook the pizza toppings or

Page 12 - The Fan Oven

2 Important Safety InformationYou MUST read these warnings carefully before installing or using the oven. If you needassistance, contact

Page 13 - The Conventional Oven

20Before cleaning always allow the cooling fan tocool the oven down before switching off at theelectricity supply.This appliance cannot be cleaned wit

Page 14 - Cooking Chart - Fan and

21Catalytic liners destroy splashes of food and fats whenthe oven temperature is raised to around 220°C.To aid this process it is a good idea to run t

Page 15 - Defrosting

22Replacing the Oven LightFO 0287Disconnect the appliance.If the oven bulb needs replacing, it must comply with thefollowing specifications:- Electri

Page 16 - Grilling

23Something not working SYMPTOMn The oven does not come onn The oven light does not come onn It takes too long to finish the dishes, or they arec

Page 17 - Hints and Tips

24Zanussi Guarantee conditionsWe, Zanussi, undertake that if, within 24 months of thedate of the purchase, this Zanussi appliance or any partthereof i

Page 18 - Cooking Chart - Grilling

25Electrical ConnectionThe oven is designed to be connected to 230-240V (50Hz)electricity supply.The oven has an easily accessible terminal block whic

Page 19 - Baking Function

26Building InPlease ensure that when the oven is installed it iseasily accessible for the engineer in the event of abreakdown.Building InThe surround

Page 21 - Care of catalytic liners

Grafiche MDM - Forlì35677-0402 02/02CUSTOMER CAREZanussi55-77 High StreetSloughBerkshire

Page 22 - Cleaning the hinged grill

3This appliance complies with the following E.E.C.Directives:* 73/23 - 90/683 (Low VoltageDirective);* 93/68 (General Directives);* 89/336 (Electromag

Page 23 - Service and Spare Parts

4Description of the OvenGrill/roasting panRemovablehandlesOven accessoriesAnti-tip shelf (x 2)Grill trivetOven LightGrill ElementFanRating PlateContro

Page 24 - Customer Care Department

5Control PanelAll the oven functions are controlled by an electronicprogrammer.You can select any combination of cooking function,cooking tempe

Page 25 - Installation

6If the internal temperature is higher than theselected temperature (e.g. when a cookingfunction has been completed and the oven is stillh

Page 26 - Building In

7Thermal Grilling - This function offers an alterna-tive method of cooking food items, normallyassociated with conventional grilling. The g

Page 27

8FBefore the First UseRemove all packaging, both inside and outsidethe oven, before using the oven.Before first use, the oven should be heated without

Page 28 - Grafiche MDM - Forlì

9Condensation and steamWhen food is heated it produces steam in the same wayas a boiling kettle. The oven vents allow some of thissteam to escape. How

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