Zanussi ZDQ995X User Manual

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Summary of Contents

Page 1 - ZDQ 995

BUILT-IN ELECTRIC MULTIFUNCTION DOUBLE OVEN ZDQ 995 INSTRUCTION BOOKLET

Page 2 - IMPORTANT SAFETY INFORMATION

10 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electricity supply is switched ON and that the correct time is displayed, e.g. 9.00 a.m. as

Page 3 - CONTENTS

11 OTHER FUNCTIONS CHILD SAFETY DEVICE To avoid children switching on the oven it is possible to lock the oven controls. THE CHILD SAFETY DEVIC

Page 4 - DESCRIPTION OF THE APPLIANCE

12 TOP OVEN FULL WIDTH DUAL GRILL CAUTION – Accessible parts may be hot when the grill is in use. Young children should be kept away. The gril

Page 5

13 THE GRILL PAN AND HANDLES The grill pan is supplied with removable handles. 1. To attach the handles, place the wirework under the cut out in the

Page 6 - GRILL AND OVEN FURNITURE

14 • Preheat the grill on full setting for a few minutes to seal meat or for toasting. Adjust the heat setting and the shelf position as necessary d

Page 7 - BEFORE USING THE APPLIANCE

15 THE TOP OVEN The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooki

Page 8 - ELECTRONIC TIMER

16 TO FIT THE TOP OVEN SHELF The shelf should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. To r

Page 9 - AND OFF AUTOMATICALLY

17 TOP OVEN COOKING CHART TOP OVEN FOOD SHELF POSITION COOKING TEMP°C APPROX COOK TIME (m) Biscuits Bread Bread rolls/buns Cakes: Small & Qu

Page 10

18 TOP OVEN BASE HEAT FINISHING This function uses the lower element to give single level cooking. This is particularly suitable for dishes which r

Page 11 - OTHER FUNCTIONS

19 MAIN OVEN FULL WIDTH DUAL GRILL CAUTION – Accessible parts may be hot when the grill is in use. Young children should be kept away. USING MAI

Page 12

2 IMPORTANT SAFETY INFORMATION These warnings are provided in the interests of your safety. Ensure that you understand them all before installing

Page 13 - HINTS AND TIPS

20 • Accompaniments such as tomatoes and mushrooms may be placed around the outer edges or underneath the grid when grilling meats. • When toasting

Page 14 - GRILLING CHART

21 THE MAIN OVEN The fan oven is particularly suitable for cooking larger quantities of food. The advantages of fan oven cooking are: PREHEATING Th

Page 15 - THE TOP OVEN

22 TO FIT THE MAIN OVEN SHELVES The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven

Page 16 - HINTS AND TIPS

23 PIZZA This setting can be used for foods such as pizza where base browning and crispness are required. The top and lower elements operate in conju

Page 17 - TOP OVEN COOKING CHART

24 THE CONVENTIONAL OVEN This form of cooking gives you the opportunity to cook without the fan in operation. It is particularly suitable for dish

Page 18 - TOP OVEN BASE HEAT FINISHING

25 HINTS AND TIPS • Single level cooking gives best results. If you require more than one level of cooking use the main fan oven. • The middle sh

Page 19

26 MAIN OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C

Page 20

27 ROASTING CHART INTERNAL TEMPERATURES – Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C MEAT TEMPERATURE COOKING TIME Beef/ Beef boned 1

Page 21 - THE MAIN OVEN

28 THERMAL GRILLING Thermal Grilling offers an alternative method of cooking food items normally associated with conventional grilling

Page 22 - USING THE TELESCOPIC RUNNERS

29 THINGS TO NOTE • The oven light will illuminate. • The heat indicator neons will flash until the oven has reached the desired temperature and t

Page 23

3 CONTENTS FOR THE USER Important Safety Information 2 Description Of The Appliance 4 Getting To Know Your Appliance 5 Grill And Oven Furniture 6

Page 24 - THE CONVENTIONAL OVEN

30 DEFROST FEATURE This main oven function enables you to defrost most foods without heat faster than some conventional methods as the oven fan circu

Page 25

31 MAIN OVEN KEEP WARM This setting allows you to warm plates or keep warm pre-cooked dishes prior to serving. USING KEEP WARM • The oven must b

Page 26 - MAIN OVEN COOKING CHART

32 MAIN OVEN BASE HEAT FINISHING This function uses the lower element to give single level cooking. This is particularly suitable for dishes which

Page 27 - ROASTING CHART

33 CARE AND CLEANING Before cleaning always allow the cooling fan to cool the appliance down before switching off at the electricity supply. CLEANI

Page 28 - THERMAL GRILLING

34 CLEANING INSIDE THE OVENS The sides and back of the grill/second oven and main oven compartments are coated with a special Stayclean coating. They

Page 29 - THERMAL GRILLING CHART

35 TO REMOVE THE OUTER DOOR GLASS 1. Open the oven door slightly to gain access to the two cross head screws on the top of the oven door. 2. Loosen

Page 30 - DEFROST FEATURE

36 CLEANING THE GRILL AND OVEN FURNITURE All removable parts, except the grill pan handle can be washed in the dishwasher. The grill pan, grill pan

Page 31

37 SOMETHING NOT WORKING Please carry out the following checks on your appliance before calling a Service Engineer. It may be that the problem is a si

Page 32

38 SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Serv

Page 33 - CARE AND CLEANING

39 GUARANTEE CONDITIONS Standard guarantee conditions We, Zanussi, undertake that if within 24 months of the date of the purchase this Zanussi applia

Page 34 - CLEANING THE DOOR(S)

4 DESCRIPTION OF THE APPLIANCE BUILT-IN ELECTRIC MULTIFUNCTION DOUBLE OVEN Your built-in oven comprises of a conventional second oven and dua

Page 35

40 TECHNICAL DETAILS Voltage: 230-240 Volts AC 50Hz Wattage: 5.4-5.9kW Height: 897 mm Width: 592 mm Depth: 563 mm (excluding handles and knobs) We

Page 36

41 INSTALLATION INSTRUCTIONS WARNINGS • This appliance must be installed by a qualified electrician/competent person. Safety may be impaired if ins

Page 37 - SOMETHING NOT WORKING

42 CHOICE OF ELECTRICAL CONNECTION • There are three possible ways to connect your appliance. In each case the appliance should be operated using at

Page 38 - Major Appliances

43 RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES) Fig. 3 Built In Installation Cross section through cabinet showing oven positioned

Page 39 - GUARANTEE CONDITIONS

44 HOW TO FINISH UNPACKING • Place packed appliance next to the space in which it will be installed. • Remove the appliance packing except for bot

Page 40 - TECHNICAL DETAILS

45 CONNECTING TO THE MAINS TERMINAL Warning: This appliance must be earthed. • We recommend you use a new length of 6mm2 twin core and earthed c

Page 41 - INSTALLATION INSTRUCTIONS

46 FITTING INTO THE CABINET IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out. • Using a tape m

Page 42

NOTES 47

Page 43

IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models and specifications without

Page 44 - HOW TO FINISH UNPACKING

5 GETTING TO KNOW YOUR APPLIANCE THE CONTROL PANEL A - On/Off Switch B - Top Oven and Main Oven Cavity Selector C - Function Selector D -

Page 45

6 GRILL AND OVEN FURNITURE The following items of oven furniture have been supplied with the appliance:- 1 grill pan 2 grill pan handles

Page 46 - FITTING INTO THE CABINET

7 BEFORE USING THE APPLIANCE RATING PLATE This is situated on the lower front frame of the appliance and can be seen upon opening the door. Altern

Page 47

8 ELECTRONIC TIMER KEY A COOK TIME INDICATOR NEON B TIME INDICATOR NEON C COUNTDOWN INDICATOR NEON D END TIME INDICATOR NEON E TIME SELECTOR BUT

Page 48

9 TO CANCEL THE COUNTDOWN If you change your mind and want to cancel the 'Countdown', press the Time Selector button until the 'Countdo

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