Zanussi ZZK47902XX User Manual download pdf (Page 17)

BAKES AND GRATINS

Food Function Temperature (°C) Time (min) Shelf position

Pasta bake Top / Bottom

Heat

180 - 200 45 - 60 1

Lasagne Top / Bottom

Heat

180 - 200 25 - 40 1

Vegetables au

gratin

Turbo Grilling 160 - 170 15 - 30 1

Baguettes top-

ped with melted

cheese

True Fan Cook-

ing

160 - 170 15 - 30 1

Sweet bakes Top / Bottom

Heat

180 - 200 40 - 60 1

Fish bakes Top / Bottom

Heat

180 - 200 30 - 60 1

Stuffed vegeta-

bles

True Fan Cook-

ing

160 - 170 30 - 60 1

1) Preheat the oven.

MULTILEVEL BAKING

Use the function True Fan Cooking.

Cakes / pastries / breads on baking trays

Food Temperature (°C) Time (min) Shelf position

Cream puffs / Eclairs

1) 160 - 180 25 - 45 1 / 3

Dry streusel cake 150 - 160 30 - 45 1 / 3

1) Preheat the oven.

Biscuits / small cakes / pastries / rolls

Food Temperature (°C) Time (min) Shelf position

Short pastry biscuits 150 - 160 20 - 40 1 / 3

Short bread / Short

bread / Pastry Stripes

140 25 - 45 1 / 3

Biscuits made with

sponge mixture

160 - 170 25 - 40 1 / 3

Pastries made with egg

white, meringues

80 - 100 130 - 170 1 / 3

1 2 ... 12 13 14 15 16 17 18 19 20 21 22 ... 35 36

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Zanussi ZZK47902XX User Manual Page 17

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