Zanussi ZOB65701XK User Manual download pdf (Page 11)

condensation, add water each time after it

dries up.

Cooking times

Cooking times depend on the type of food, its

consistency, and volume.

Initially, monitor the performance when you

cook. Find the best settings (heat setting,

cooking time, etc.) for your cookware, recipes

and quantities when you use this appliance.

True Fan Cooking PLUS

Before preheating fill the cavity

embossment with water only when

the oven is cold.

Refer to "Activating the True Fan Cooking PLUS

function"

Bakery products

Food Water in the

cavity em-

bossment

(ml)

Tempera-

ture (°C)

Time (min) Shelf

position

Comments

Bread 100 180 35 - 40 2

Use baking tray.

Bread rolls 100 200 20 - 25 2

Use baking tray.

Homestyle piz-

100 230 10 - 20 2

Use baking tray.

Focaccia 100 200 - 210 10 - 20 2

Use baking tray.

Cookies,

scones, crois-

sants

100 150 - 180 10 - 20 2

Use baking tray.

Plum cake, ap-

ple pie, cinna-

mon rolls

100 - 150 160 - 180 30 - 60 2

Use cake mould.

1) Preheat in an empty oven for 5 minutes before cooking.

Cook from frozen

Food Water in the cavi-

ty embossment

(ml)

Temperature

(°C)

Time (min) Shelf posi-

tion

Pizza frozen 150 200 - 210 10 - 20

Frozen lasagna 200 180 - 200 35 - 50

Frozen croissant 150 170 - 180 15 - 25

1) Preheat in an empty oven for 10 minutes before cooking.

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