Zanussi Convection Oven Service Manual

STEAM CONVECTION OVENSFCV/G 6-10-20FCV/E 6-10-20DOC. N° S 301-01/UKEdition 2 01-10SERVICE MANUAL

10 97-05WATER BOILING POINT CALIBRATIONPressing for the firsttime after switching theoven on carries out a“LAMP TEST”Start a steam cycle witht

S 301.01-00 11 95.11PARAMETERS PART VISUALISATIONFOOD SAFE CONTROL (FSC)MULTIPOINT PROBE CONFIGURATIONAs this is a measuring system is man

12 97-05PARAMETER PROGRAMMINGWhen the mother board is replaced without recovering themicroprocessor from the previous board the followingopera

S 301.01-00 13 95.11d) Following the data in the parameter table modify all theparameters which have values different to the defaultvalues

14 97-05ADVANCED PROGRAMMING (fig.11)In some cases the advanced programming parametershave the correct default values and are therefore not to

S 301.01-00 15 95.11Fig. 12A - Water filterB - Pressure regulatorC - Pressure gaugeD - Solenoid valveTHE HOUR COUNTER PARAMETERThe followi

16 97-05BOILER GUN BURNERCELLA GAS INSTALLATIONS WITH AIR BLOWN BURNERSThe gas circuit is made up of the following components:• a “TANDEM” gas

S 301.01-00 17 95.11TROUBLE SHOOTING GUIDEThe following is a list of possible anomalies which couldoccur during the lifetime of the appli

18 97-05cooking and validating procedure:- core temperature before blackout> HACCP_TPRB_THR (parameter 115, def.=50°C)- core temperature af

S 301.01-00 19 95.11DESCRIPTION OF THE P.C.B PARAMETERSACCORDING TO THE DIFFERENT LEVELSThe program stored in the microprocessor of

2 97-05CONTENTS PageGENERAL NOTES 2Functional features 2Cooking methods 2Performance capabilities 3Functional level 4INSTALLATION NOTES 6ELECT

20 97-05FLDISPAP - 0It enables, if set at “0”, or inhibits, if set at “1”, the functionof the door interlock microswitch in following

S 301.01-00 21 95.11- 5 on boiler ovens with functional level L4- 6 on boiler ovens with functional level L6mAXDUR min 480' (8 hours)

22 97-05the gas-heated ones using a fan-assisted or blastburner, in which, owing to the time required for purging themixing chamber, the

S 301.01-00 23 95.11the power-actuated drainage system of the boiler todischarge the water there from. This occurs in the casetha

24 97-05SCELONMX sec 15 (93)Max time gap of cell heaters on due to temperature of cellhigher or equal to cell temperature setting.SEL5060 - 0

S 301.01-00 25 95.11Positive results will be obtained when value is set to "1" onlyif threshold values of parameters 119 and 120

26 97-05NORMAL PROGRAMMING PARAMETERSDENOMINATION

S 301.01-00 27 95.11FSCADVANCED PROGRAMMING PARAMETERSDENOMINATION

S 301.01-00 3 95.11A particular application of this cycle is the so-called “sousvide” method of cooking of food in special heat-resista

4 97-05GENERAL FUNCTION CHARACTERISTICSFUNCTION LEVEL LEV 2 LEV 3 LEV 4 LEV 6ACTIVECOMBICOOKING FUNCTIONS:HOT AIR 300 °C 300 °C 300 °C 300 °

S 301.01-00 5 95.11LEVEL 2 ISGLEVEL 3 ISGLEVEL 3 BOILERLEVEL 4 BOILERLEVEL 6 BOILERACTIVE COMBI • •POW1 POW1UIA UIAKS KS • •POW1

6 97-05INSTALLATION NOTESThe installation procedures are described in detail in theinstruction manual supplied with the appliance. The follow-

S 301.01-00 7 95.11ELECTRONIC SECTIONTHE DIFFERENT TYPES OF P.C.B. CARDSEach oven can have from 2 to 3 electronic cards.These are divided

8 97-05Replacing the mother boardShould the replacement of the mother board be necessaryit is important that the parameter memory corresponds

S 301.01-00 9 95.112. - Normal and advanced programming parameters- Factory settings (default)- Parameter readings indicating the oven’s