Zanussi ZEG3915IXA User Manual download pdf (Page 16)

Type of food Quantity (g) Pieces of food Heat setting The minutes

of pre-heat

Cooking time (in minutes)

Upper side Lower side

Steak 600 - 5-6 5 10-12 6-8

Pork chops 500 - max 5 5-6 5-6

Sauages 450 3-4 5-6 5 10-12 6-8

Shish kebab 400 2 max 5 6-8 5-6

Hamburger 400 2 5 5 8-10 5-6

Toast - 3 6 5 1-2 1-2

Bread - 3 6 5 1-3 1-3

Eggplant - 3 slices max 5 4-5 4-5

Tomatoes - 4 max 5 8-10 5-6

Information on acrylamides

Important! According to the newest scientific knowledge, if

you brown food (specially the one which contains starch),

acrylamides can pose a health risk. Thus, we recommend

that you cook at the lowest temperatures and do not brown

food too much.

Care and cleaning

Clean the appliance after each use.

Always use cookware with clean bottom.

Warning! Before any maintenance or cleaning can

be carried out, you must disconnect the hob from

the electricity supply.

Warning! Sharp objects and abrasive cleaning

agents will damage the appliance.

For your safety, do not clean the appliance with steam

blasters or high-pressure cleaners.

The appliance top

Regularly clean the appliance top. Use a soft moist cloth

and some detergent.

Do not use:

• household detergent and bleach,

• impregnated pads not correct for non-stick saucepans,

• steel wool pads,

• bath/sink stain removers.

If the appliance top become very dirty, use:

• For stainless steel hobs use a special cleaning agent

for stainless steel.

• For other hobs use warm water and soft detergent.

You can remove the control knobs to clean the appliance

surface easy. Pull them up carefully.

The Cast Iron Broiler

Always clean the cast iron broiler when it is sufficiently

cool. Wash it in the sink with warm water and soft deter-

gent, you can also use soft moist cloth. Carefully dry the

cast iron broiler before you put it in its position on the

hob.

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