Zanussi ZCV560MX User Manual Page 8

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Examples of cooking applications
Heat
setting
Use to: Time
(min)
Hints
1 Keep cooked food warm. as nec-
essary
Put a lid on the cookware.
1 - 2 Hollandaise sauce, melt: butter, chocolate,
gelatine.
5 - 25 Mix from time to time.
1 - 2 Solidify: fluffy omelettes, baked eggs. 10 - 40 Put a lid on the cookware.
2 - 3 Simmer rice and milkbased dishes, heating
up ready-cooked meals.
25 - 50 Add at least twice as much liquid as
rice, mix milk dishes at some point dur-
ing the procedure.
3 - 4 Steam vegetables, fish, meat. 20 - 45 Add some tablespoons of liquid.
4 - 5 Steam potatoes. 20 - 60 Use max. ¼ l water for 750 g of pota-
toes.
4 - 5 Cook larger quantities of food, stews and
soups.
60 - 150 Up to 3 l of liquid plus ingredients.
6 - 7 Gentle frying: escalope, veal cordon bleu,
cutlets, rissoles, sausages, liver, roux, eggs,
pancakes, doughnuts.
as nec-
essary
Turn halfway through.
7 - 8 Heavy frying, hash browns, loin steaks,
steaks.
5 - 15 Turn halfway through.
9 Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep fry chips.
The data in the table is for guidance only.
Hob - Care and cleaning
Warning! Refer to the Safety chapters.
Important! Risk of burns from residual heat!
Let the appliance cool down.
Clean the appliance after each use.
Always use cookware with clean bottom.
Scratches or dark stains on the glass ce-
ramic have no effect on how the appliance
operates.
To remove the dirt:
1. Remove immediately:melted plastic,
plastic foil, and food with sugar. If not,
the dirt can cause damage to the appli-
ance. Use a special scraper for the
glass . Put the scraper on the glass sur-
face at an acute angle and move the
blade on the surface .
Remove after the appliance is suffi-
ciently cool:limescale rings , water
rings, fat stains, shiny metallic discolora-
tions. Use a special cleaning agent for
glass ceramic or stainless steel.
2. Clean the appliance with a moist cloth and
some detergent.
3. At the end rub the appliance dry with a
clean cloth.
Oven - Daily use
Warning! Refer to the Safety chapters.
8
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