Zanussi ZCV680TCBA User Manual Page 1

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Summary of Contents

Page 1 - User Manual

ENZCV680TCBAUser ManualCooker

Page 2 - General Safety

Symbol Oven function ApplicationDefrost To defrost frozen food.100 - 250 Thermaflow® To bake on up to 2 shelf positions at the same time and todry foo

Page 3 - Safety instructions

• The manufacturer recommends that you usethe lower temperature the first time.• If you cannot find the settings for a specialrecipe, look for the one

Page 4

Food Temperature (°C) Time (min) Shelf posi-tionBiscuits 180 - 190 10 - 20 1 – 3Bread 190 - 210 30 - 35 2Cakes: Small & Queen 150 - 170 18 - 25 1

Page 5

Thermaflow® - Main OvenRoastingFood Temperature (°C) Time (min)Beef / Beef boned 170 - 190 20 - 35 minutes per 0.5 kb (1 lb) and 20 - 30 minutesoverMu

Page 6 - Product description

Food Time (min) Shelf positionFish - Whole / Trout / Makarel 10 - 12 2Fillets - Plaice / Cod 4 - 6 2Kebabs 12 - 18 2 - 3Kidneys - Lamb / Pig 6 - 10 2

Page 7 - Hob - Hints and tips

1213. Pull the door trim to the front to remove it.4. Remove the glass panels.To install the panels, do the same steps inreverse.Removing and cleaning

Page 8 - Oven - Daily use

TroubleshootingWARNING!Refer to Safety chapters.What to do if...Problem Possible cause RemedyYou cannot activate the appli-ance.The appliance is not c

Page 9 - Main oven functions

Technical dataDimensionsHeight 894 - 912 mmWidth 600 mmDepth 600 mmLocation of the applianceYou can install your freestanding appliance withcabinets o

Page 10 - Oven - Hints and tips

Energy efficiencyProduct information for hob according to EU 66/2014Model identification ZCV680TCBAType of hob Hob inside Freestanding CookerNumber of

Page 11 - Tips on baking

Heat source ElectricityVolumeTop oven: 37 lMain oven: 72 lType of oven Oven inside Freestanding CookerMass 56.0 kgEN 60350-1 - Household electric cook

Page 12 - 12 www.zanussi.com

ContentsSafety information 2Safety instructions 3Product description 6Before first use 7Hob - Daily use 7Hob - Hints and tips7Hob - Care and cleaning8

Page 13 - WARNING!

www.zanussi.com/shop867319433-D-152017

Page 14 - Oven - Care and cleaning

• Unattended cooking on a hob with fat or oil can be dangerousand may result in fire.• Never try to extinguish a fire with water, but switch off theap

Page 15 - The back lamp

• Make sure to install a stabilizing means inorder to prevent tipping of the appliance.Refer to Installation chapter.Electrical ConnectionWARNING!Risk

Page 16 - Installation

• Do not activate the cooking zones withempty cookware or without cookware.• Do not put aluminium foil on the appliance ordirectly on the bottom of th

Page 17

Product descriptionGeneral overview2134453215432161Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Fan6Shelf positionsCooking

Page 18 - Energy efficiency

5Temperature lamp / symbol / indicator forthe top ovenAccessories• Wire shelfFor cookware, cake tins, roasts.• Grill- / Roasting panTo bake and roast

Page 19 - ENVIRONMENTAL CONCERNS

CookwareThe bottom of the cookware must beas thick and flat as possible.Cookware made of enamelled steeland with aluminium or copperbottoms can cause

Page 20 - 867319433-D-152017

Activating and deactivating the top /main ovenIt depends on the model if yourappliance has knob symbols,indicators or lamps:• The indicator comes on w

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