Zanussi ZCV46330WA User Manual download pdf (Page 12)

• If you cannot find the settings for a special

recipe, look for the similar one.

• You can extend baking times by 10 – 15

minutes if you bake cakes on more than one

shelf position.

• Cakes and pastries at different heights do

not always brown equally at first. If this

occurs, do not change the temperature

setting. The differences equalize during the

baking procedure.

• Trays in the oven can twist during baking.

When the trays become cold again, the

distortions disappear.

Tips on baking

Baking results Possible cause Remedy

The bottom of the cake is not

browned sufficiently.

The shelf position is incorrect. Put the cake on a lower shelf.

The cake sinks and becomes

soggy, lumpy or streaky.

The oven temperature is too high. The next time you bake, set a

slightly lower oven temperature.

The cake sinks and becomes

soggy, lumpy or streaky.

The baking time is too short. Set a longer baking time. You

cannot decrease baking

times by setting higher tem-

peratures.

The cake sinks and becomes

soggy, lumpy or streaky.

There is too much liquid in the

mixture.

Use less liquid. Be careful with

mixing times, especially if you use

a mixing machine.

The cake is too dry. The oven temperature is too low. The next time you bake, set a

higher oven temperature.

The cake is too dry. The baking time is too long. The next time you bake, set a

shorter baking time.

The cake browns unevenly. The oven temperature is too high

and the baking time is too short.

Set a lower oven temperature

and a longer baking time.

The cake browns unevenly. The mixture is unevenly distrib-

uted.

Spread the mixture evenly on the

baking tray.

The cake is not ready in the bak-

ing time given.

The oven temperature is too low. The next time you bake, set a

slightly higher oven temperature.

Conventional Baking - Top Oven

Food Temperature (°C) Time (min) Shelf posi-

tion

Biscuits 170 - 190 10 - 20 2

Bread 200 - 220 30 - 35 2

Bread rolls / buns 200 - 220 10 - 15 2

Cakes: Small & Queen 160 - 180 18 - 25 2

Cakes: Sponges 160 - 175 20 - 30 2

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Zanussi ZCV46330WA User Manual Page 12

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