Zanussi ZOB65632XA User Manual Page 7

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Oven function Application
Light To activate the lamp without a cooking function.
Top / Bottom Heat To bake and roast food on one shelf position.
Top Heat To brown bread, cakes and pastries. To finish cooked dishes.
Bottom Heat To bake cakes with crispy bottom and to preserve food.
Grilling To grill flat food and to toast bread.
Fast Grilling To grill flat food in large quantities and to toast bread.
Turbo Grilling To roast larger meat joints or poultry with bones on one shelf
position. Also to make gratins and to brown.
True Fan Cooking To bake on up to three shelf positions at the same time and to
dry food. Set the temperature 20 - 40 °C lower than for Top /
Bottom Heat.
True Fan Cooking
PLUS
To add humidity during the cooking. To get the right colour and
crispy crust during baking. To give more juiciness during reheat-
ing.
Pizza Setting To bake food on one shelf position for a more intensive brown-
ing and a crispy bottom. Set the temperature 20 - 40 °C lower
than for Top / Bottom Heat.
Activating the True Fan Cooking PLUS
function
This function allows to have an improvement of
humidity during the cooking.
WARNING!
Risk of burns and damage to the
appliance.
Released humidity can cause burns:
Open the appliance door with care after the
True Fan Cooking PLUS function stops.
Refer to “Hints and tips” chapter.
1. Open the oven door.
2. Fill the cavity embossment with tap water.
The maximum capacity of the cavity
embossment is 250 ml.
Fill the cavity embossment with water only
when the oven is cold.
3. Put food in the appliance and close the
oven door.
4. Set the True Fan Cooking PLUS function:
.
5. Press the Plus Steam button .
The Plus Steam button works only with the
True Fan Cooking PLUS function.
The indicator comes on.
6. Turn the knob for the temperature to select
a temperature.
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